Park Food Mart

7750 Park Place Dr, Houston, TX 77087
Grocery / Market
Last inspected: Oct 30, 2025
82
Score
Low Risk

The health department has logged three inspections at Park Food Mart, the earliest from 2024. The most recent report on file is from Oct 30, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The picture has improved over the last few visits: recent inspections have averaged around four violations, down from roughly six violations earlier in the record.

“Plumbing fixture installation” accounts for the largest share of issues, appearing two times across the record.

That's lower than the typical Houston restaurant, which scores around 88. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Oct 30, 2025
Reinspection (002)
4 minor violations. 2 corrected on site.
View 4 violations
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Materials; general. sponges. sponges used in contact with cleaned and sanitized or in-use food-contact surfaces. (corrected on site)
20-21.10(a)(07)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use. (corrected on site)
20-21.28(a)(01)
82
Jun 2, 2025
Routine Inspection (001)
12 minor violations. 1 corrected on site.
View 12 violations
Materials; general. sponges. sponges used in contact with cleaned and sanitized or in-use food-contact surfaces. (corrected on site)
20-21.10(a)(07)
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
General. plumbing not sized / installed / maintained according to applicable laws.
20-21.17(a)
Toilet fixtures. toilet room not provided with at least one covered waste receptacle.
20-21.18(d)
Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.
20-21.20(a)(03)
Controlling pests, generally. premises not kept in such condition as to prevent the harborage or feeding of insects or rodents.
20-21.21(a)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.
20-21.28(a)(01)
\"no smoking\" signs or the international \"no smoking\" symbol not clearly and conspicuously posted in a public place where smoking is prohibited
21-244(a)
55
May 6, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Park Food Mart last inspected?

The most recent health inspection at Park Food Mart on file is from Oct 30, 2025. The public record contains three inspections in total.

What is the most common violation at Park Food Mart?

Across the inspection record, “plumbing fixture installation” has been cited two times, more than any other issue at Park Food Mart.

How does Park Food Mart compare to other restaurants in Houston?

Park Food Mart most recently scored 82 out of 100, which is lower than the Houston average of 88.

Has Park Food Mart's inspection record improved over time?

Yes. Recent inspections at Park Food Mart have averaged around four violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Park Food Mart means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.