Pollo Asados La Silla

1416 Broadway, Houston, TX 77012

Mexican / Latin

Last inspected: Nov 10, 2025

Score

Low Risk

Across the available record, Pollo Asados La Silla has four inspections on file, the first dated 2024. On Nov 10, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

“Temperature measuring device, food” accounts for the largest share of issues, appearing two times across the record.

Among Houston restaurants, this is a fairly standard result. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 10, 2025

Routine Inspection (001)

3 minor violations.

View 3 violations

Time/temperature controlled for safety (tcs) food. except when time is used as a public health control as specified in section 20-21.02(a)(02) of this code, time/temperature controlled for safety (tcs) food shall be kept at an internal temperature of 41°f (05°c) or below or at a temperature of 135°f (57°c) or above during display and service, except that roasts cooked to a temperature and for a time specified in table 20-21.04-3 of this code or reheated as specified in table 20-21.04-01 of this code may be held for service at a temperature of 130°f (54°c) or above

20-21.05(a)

Materials; general. all equipment and utensils not maintained in good repair.

20-21.10(a)

Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.

20-21.25(b)(03)

Jun 17, 2025

Routine Inspection (001)

4 minor violations.

View 4 violations

Temperature measuring device, food. no temperature measuring device provided to assure attainment / maintenance of proper internal / holding refrigerated temperature of time/temperature controlled for safety (tcs) food.

20-21.04(i)

Hair restraint. while handling food or utensils, food employees not wearing effective hair restraints and clothing that covers body hair to prevent the contamination of food or food-contact surfaces. an effective hair restraint means any cap / hat / hair net made of fabric / cord / plastic / paper that effectively covers and holds hair in place. the use of effective hair restraints also applies to any exposed scalp or facial hair where there is the potential for contamination of food or food-contact surfaces. an effective hair restraint shall also be used in the partial or complete absence of scalp hair to preclude touching of the scalp and returning to food handling without hand-washing. facial hair restraints are not be required when facial hair is well-groomed and trimmed.

20-21.08(f)

Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.

20-21.25(b)(03)

Food employee failed to successfully complete a food handler training course within 60 days of employment.

20-53(f)

Nov 12, 2024

Routine Inspection (001)

3 minor violations.

View 3 violations

20-21.04(i)

Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.

20-21.25(b)(03)

Food employee failed to successfully complete a food handler training course within 60 days of employment.

20-53(f)

Apr 10, 2024

Routine Inspection (001)

3 minor violations.

View 3 violations

Materials; general. all equipment and utensils not maintained in good repair.

20-21.10(a)

Cleaning frequency. food-contact surfaces of grills, griddles, and similar cooking devices and the cavities and door seals of microwave ovens not cleaned at least once a day; except that this shall not apply to hot oil cooking and hot oil filtering equipment if it is cleaned as specified in subsection (f) of this section. the food-contact surfaces of all cooking equipment shall be kept free of crusted grease deposits and other accumulated soil.

20-21.11(a)(06)

Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.

20-21.25(b)(03)

Frequently Asked Questions

When was Pollo Asados La Silla last inspected?

The most recent health inspection at Pollo Asados La Silla on file is from Nov 10, 2025. The public record contains four inspections in total.

What is the most common violation at Pollo Asados La Silla?

Across the inspection record, “temperature measuring device, food” has been cited two times, more than any other issue at Pollo Asados La Silla.

How does Pollo Asados La Silla compare to other restaurants in Houston?

Pollo Asados La Silla most recently scored 86 out of 100, which is about the same as the Houston average of 88.

Has Pollo Asados La Silla's inspection record improved over time?

Results have been roughly steady. Inspections at Pollo Asados La Silla have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Pollo Asados La Silla means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pollo Asados La Silla inspected?

Based on the inspection history on file, Pollo Asados La Silla is inspected around three times per year on average.

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