Quik Wok

5203 Eisenhauer Rd San Antonio, Tx 78218 « Back, San Antonio, TX
Chinese
Last inspected: Aug 29, 2024
45
Score
High Risk

The most recent inspection for QUIK WOK, located at 5203 Eisenhauer Rd in San Antonio, TX, identified several violations including dirt and debris accumulation on surfaces and equipment, as well as food items stored on the floor in the walk-in cooler. The inspection report also noted issues with the premises being kept in good repair, with observed holes and broken edges on walls. This recent inspection follows a pattern of high-risk findings across five previous inspections for the San Antonio, TX establishment.

5
Inspections
2
Critical latest
3
Major latest
4
Minor latest
Inspection History
Aug 29, 2024
Routine
2 critical violations. 3 major violations. 4 minor violations.
45
May 16, 2024
Routine
4 major violations. 8 minor violations.
45
Jan 11, 2024
Routine
1 critical violation. 3 major violations. 6 minor violations.
47
Aug 31, 2023
Routine
6 critical violations. 4 major violations. 6 minor violations.
20
Jan 19, 2023
Routine
1 major violation. 3 minor violations.
78
Violations — Aug 29, 2024 Inspection
Physical facilities not cleaned at required frequency
6-501.12
Observed dirt, dust, grease, and other debris accumulation on vent hoods above the stove and fryer equipment, surrounding the cooking equipment, on racks, inside the cold hold units, and walls near kitchen. Ensure all nonfood-contact surfaces are cleaned frequently to prevent any dust, dirt, and food residue accumulation. 4-202.18 Ventilation hood systems, filters. 4-601.11(C) Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debri
4-202.18
Food stored improperly or exposed to contamination
3-305.11(A)(3)
Evidence of pests or pest control inadequate
6-501.111(B)
Food-contact surface not smooth, sealed, or easily cleanable
4-202.11
Equipment or utensils not clean
4-601.11(A)
Hot or cold food held at improper temperature
3-501.16(A)(2)
Ready-to-eat food not date marked
3-501.17(A)
Raw and ready-to-eat foods not properly separated
3-302.11(A)(1)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)