Quiktrip #4059

6810 W Military Dr San Antonio, Tx 78227 « Back, San Antonio, TX
Grocery / Market
Last inspected: Jan 23, 2026
58
Score
Medium Risk

The QuikTrip #4059 located at 6810 W Military Dr in San Antonio, TX underwent a moderate risk inspection on January 23, 2026. This inspection identified one critical, two major, and four minor violations. Previous inspections at this San Antonio, TX facility have also resulted in medium-risk classifications.

7
Inspections
1
Critical latest
2
Major latest
4
Minor latest
Inspection History
Jan 23, 2026
Routine
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
Backflow prevention air gap not adequate
5-202.13
Food label missing or inaccurate
3-602.11(A)
Observed no physical or digital thermometers on or inside the new Hoshizaki freezer units. Please place one physical thermometer in each unit so that Food Handlers can check the temperatures daily. Ensure all cold holds, coolers, refrigerators, mini fridges, freezers, and walk-in coolers have a thermometer that is calibrated, accurate, easily accessible, easily readable, durable, and in good repair. The thermometer MUST be placed in the warmest part of the refrigerator (near the door where warm
4-204.112(A)
Wiping cloths used or stored improperly
3-304.14(B)(1)
Equipment or utensils not clean
4-601.11(C)
Physical facilities not cleaned at required frequency
6-501.12
Insect control devices improperly placed or designed
6-202.13
58
Aug 27, 2025
Routine
1 critical violation. 4 major violations. 2 minor violations.
View 7 violations
Backflow prevention air gap not adequate
5-202.13
Handwashing sink water not at required temperature
5-202.12(A)
Food label missing or inaccurate
3-602.11(B)(4)
Observed that there was no Quaternary Ammonium sanitizer inside of the red sanitizer bucket. The staff explained that the container of Quat sanitizer ran out when they were making the bucket. Please always ensure that the sanitizer container is changed out when it is empty or too low and have a staff member test one of the red sanitizer buckets to see if it has appropriate concentrations. Ensure that Quaternary Ammonium sanitizers have concentrations between 200 to 400 Parts Per Million (PPM). T
4-501.116
Observed that two True refrigeration units were missing physical or digital thermometer inside of them. Ensure all cold holds, coolers, refrigerators, mini fridges, freezers, and walk-in coolers have a thermometer that is calibrated, accurate, easily accessible, easily readable, durable, and in good repair. The thermometer MUST be placed in the warmest part of the refrigerator (near the door where warm air goes in) so that food handlers can check if the cold hold is not working correctly (keepin
4-204.112(A)
Physical facilities not cleaned at required frequency
6-501.12
Equipment or utensils not clean
4-601.11(C)
52
Feb 13, 2025
Routine
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Backflow prevention air gap not adequate
5-202.13
Food label missing or inaccurate
3-602.11(A)
Handwashing sink water not at required temperature
5-202.12(A)
Physical facilities not cleaned at required frequency
6-501.12
Equipment or utensils not clean
4-601.11(C)
Outer openings not protected against pests
6-202.15(A)
61
Sep 12, 2024
Routine
1 major violation. 1 minor violation.
View 2 violations
Permit holder responsibilities not met
8-304.11(A)
Outer openings not protected against pests
6-202.15(D)
86
Mar 26, 2024
Routine
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
No quat sanitizer was utilized at the time of the inspection or properly connected to the three compartment sink. Ensure the QUAT sanitizer is provided and in compliance. 4-501.114(F) Chemical sanitizer generated on-site, criteria. 4-501.114(C) Quaternary ammonium compound solution concentration indicated by the manufacturer's instructions.
4-501.114(F)
Permit holder responsibilities not met
8-304.11(K)
Outer openings not protected against pests
6-202.15(D)
Employee wearing prohibited jewelry while handling food
2-303.11
70
Jun 13, 2023
Routine
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Ensure all food manager certificates are registered with the city. You will need to bring your certificate and complete an application with SAMHD located at 1901 S Alamo San Antonio, Texas 78204. The office is open Monday through Friday from 8:00 am to 4:00 pm. The fee for registration is $15.45. Must be completed by next routine inspection. For more information, please visit: http://www.sanantonio.gov/Health/FoodLicensing/FoodSafety/Training 228.221(a)(4)(A) Certified Food Protection Manager Ce
228.221(a)(4)(A)
Permit holder responsibilities not met
8-304.11(K)
Does the establishment have sufficient capacity to meet peak hot water demands?. Observed the three compartment sink at a maximum temperature of 108F. The three compartment sink must reach a minimum of 110F. Observed the hand sinks in the front food prep area and bathrooms reach a maximum temperature of 80F. Ensure all hand sinks reach the minimum required temperature of 100F.
5-103.11(B)
Outer openings not protected against pests
6-202.15(D)
Nonfood-contact surfaces not cleaned at required frequency
4-602.13
Employee wearing prohibited jewelry while handling food
2-303.11
61
Mar 29, 2023
Routine
1 major violation. 2 minor violations.
View 3 violations
Permit holder responsibilities not met
8-304.11(K)
Outer openings not protected against pests
6-202.15(D)
Nonfood-contact surfaces not cleaned at required frequency
4-602.13
82