Ramarjun Food Store
Last inspected: Jul 3, 2025
82
Score
Across the available record, Ramarjun Food Store has four inspections on file, the first dated 2024. The latest inspection on file is from Jul 3, 2025. Low risk means the most recent visit produced few or no significant findings.
Performance has remained roughly level inspection to inspection, near four violations each time.
When inspectors have written things up, sinks has been the most frequent reason, cited two times.
That's lower than the typical Houston restaurant, which scores around 87. The full picture is one of consistent compliance.
4
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jul 3, 2025
Routine Inspection (001)
4 minor violations.
View 4 violations
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
General. food not in sound condition / safe for human consumption / free from spoilage, filth, other contaminants. food prepared in or obtained from an unlicensed private home or other unlicensed food establishment is considered to be from an unapproved source and may not be used or offered for sale for human consumption in or from a food establishment.
20-21.01(a)
Special requirements. manufactured food. all food manufactured, processed, or packaged in commercial food processing establishments or commissaries not labeled according to all applicable laws as defined in tfer 228.78 and 228.79.
20-21.01(b)(06)
Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned in equipment such as ice bins, beverage dispensing nozzles, enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item.
20-21.11(a)(08)c[04]
82
Mar 4, 2024
Routine
No violations found.
100
Mar 1, 2024
Routine
7 minor violations.
View 7 violations
Sinks. sink compartments not designed with rounded internal angles and free of sharp corners or crevices.
20-21.11(b)
Toilet room. toilet room not provided with tight-fitting / self-closing / solid doors, which shall be closed except during cleaning or maintenance except that this requirement does not apply to a toilet room that is located outside a food establishment and does not open directly into the food establishment such as a toilet room that is provided by the management of a shopping mall or stadium-type facilities.
20-21.18(c)
Hand-washing sink faucets. hand-washing sink not equipped to provide water at a temperature of at least 100°f (38°c) through a mixing valve or combination faucet. hand-washing sinks in facilities providing custodial care for preschool age children that are used only by the children may provide only cold running water.
20-21.19(b)
Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.
20-21.20(a)(03)
Wall protection. walls within water closet compartments / walls within two feet of the front and sides of urinals / hand-washing sinks / utensil-washing sinks / food sinks / mop or utility sinks / walls subject to damage from moisture not provided to a height of at least four feet above the finished floor with a smooth / light-colored impervious surface of a type not adversely affected by moisture or grease except that light-colored wall protection is not required in toilet rooms.
20-21.23(d)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Construction. walls, including nonsupporting partitions / wall coverings / ceilings, of walk-in refrigerating units / food preparation areas / food storage areas / food display areas / equipment-washing areas / utensil-washing areas not light-colored / smooth / nonabsorbent / easily cleanable except for ceilings over areas used only for beverage preparation and/or service. concrete or pumice blocks used for interior wall construction in these locations shall be finished and sealed to provide an easily cleanable surface except in dry storage areas.
20-21.23(b)
70
Feb 1, 2024
Routine
3 minor violations.
View 3 violations
Sinks. sink compartments not designed with rounded internal angles and free of sharp corners or crevices.
20-21.11(b)
Toilet room. toilet room not provided with tight-fitting / self-closing / solid doors, which shall be closed except during cleaning or maintenance except that this requirement does not apply to a toilet room that is located outside a food establishment and does not open directly into the food establishment such as a toilet room that is provided by the management of a shopping mall or stadium-type facilities.
20-21.18(c)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.
20-21.28(a)(01)
86
Frequently Asked Questions
When was Ramarjun Food Store last inspected?
The most recent health inspection at Ramarjun Food Store on file is from Jul 3, 2025. The public record contains four inspections in total.
What is the most common violation at Ramarjun Food Store?
Across the inspection record, sinks has been cited two times, more than any other issue at Ramarjun Food Store.
How does Ramarjun Food Store compare to other restaurants in Houston?
Ramarjun Food Store most recently scored 82 out of 100, which is lower than the Houston average of 87.
Has Ramarjun Food Store's inspection record improved over time?
Results have been roughly steady. Recent inspections at Ramarjun Food Store have produced about the same number of violations as earlier ones, holding around four per visit.
What does a low risk rating mean?
A low risk rating at Ramarjun Food Store means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Ramarjun Food Store inspected?
Based on the inspection history on file, Ramarjun Food Store is inspected around three times per year on average.
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