Real Agave/Bb Lemon

1100 Louisiana St, Houston, TX 77002
Mexican / Latin
Last inspected: Jun 12, 2025
95
Score
Low Risk

Real Agave/Bb Lemon, located at 1100 Louisiana St in Houston, TX, underwent a low-risk inspection on June 12, 2025, with a score of 95. This inspection identified one minor violation concerning the cleaning frequency of nonfood-contact surfaces of equipment. Historical data indicates that Real Agave/Bb Lemon has maintained a mostly low-risk inspection status across three scored evaluations.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jun 12, 2025
Routine Inspection (001)
1 minor violation.
View 1 violation
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
95
Nov 18, 2024
Routine
No violations found.
100
Oct 9, 2024
Routine
4 minor violations. 2 corrected on site.
View 4 violations
Applicability of article; compliance; penalty for violation; variances, etc. haccp plan requirements. food establishment engaging in reduced oxygen packaging without a variance or approved haccp plan (corrected on site)
20-19(f)(01)b
Single-service articles. except as specified under subsection (c)(03) of this section, single-service articles that are intended for contact with the mouth of the user not furnished for consumer self-service with the original individual wrapper intact or from an approved dispenser
20-21.14(c)(05)
Hand-washing sink installation. hand-washing sink not installed according to all applicable laws / not located to permit convenient use by all employees in food preparation areas / food dispensing areas / utensil-washing areas.
20-21.19(a)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair. (corrected on site)
20-21.22(a)
82
Violations — Jun 12, 2025 Inspection
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Substantial (Critical)
Serious (Major)
General (Minor)