Road Stop #4
Last inspected: Nov 13, 2025
74
Score
Across the available record, Road Stop #4 has five inspections on file, the first dated 2024. The latest inspection on file is from Nov 13, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.
There hasn't been much movement either way: counts have stayed near six violations per visit across recent inspections.
Across the inspection history, “plumbing fixture installation” is the issue that surfaces most often, recorded three times.
The city-wide average sits at 87, which Road Stop #4's 74 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.
5
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Nov 13, 2025
Routine Inspection (001)
6 minor violations.
View 6 violations
General. containers of food stored on dollies / racks / pallets that are not easily moveable.
20-21.03(a)(02)b
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.
20-21.20(a)(03)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.
20-21.25(b)(03)
74
Aug 4, 2025
Routine Inspection (001)
6 minor violations. 2 corrected on site.
View 6 violations
General. food not obtained from sources that comply with all laws relating to food and food labeling as defined in tfer 228.78 and 228.79.
(corrected on site)
20-21.01(a)
Special requirements. eggs. only clean and sound shell eggs, with shell intact and without cracks or checks / pasteurized liquid / frozen /dry eggs / pasteurized dry egg products shall be used, except that hard boiled, peeled eggs, commercially prepared and packaged, may be used and and may not exceed the restricted egg tolerances for u.s. consumer grade b as specified in tfer 228.63(c).
(corrected on site)
20-21.01(b)(04)
General. containers of food stored on dollies / racks / pallets that are not easily moveable.
20-21.03(a)(02)b
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Presence and use, restrictions, conditions of use. using pesticides that have not been properly registered and approved by appropriate governmental authorities for the purpose of maintaining food service establishments in a sanitary condition.
20-21.27(a)(02)
74
Mar 25, 2025
Routine Inspection (001)
7 minor violations.
View 7 violations
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
General. bulk food removed from original container not stored in a container identifying the food by common name.
20-21.03(a)(06)
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Materials; general. sponges. sponges used in contact with cleaned and sanitized or in-use food-contact surfaces.
20-21.10(a)(07)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Hand-washing sink maintenance. hand-washing sink / soap dispenser / hand-drying device/ related fixtures not kept clean / not in good repair.
20-21.19(d)
Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.
20-21.20(a)(03)
70
Jul 18, 2024
Routine
No violations found.
100
Feb 23, 2024
Routine Inspection (001)
2 minor violations.
View 2 violations
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
20-21.10(a)
Controlling pests, generally. premises not kept in such condition as to prevent the harborage or feeding of insects or rodents.
20-21.21(a)
90
Frequently Asked Questions
When was Road Stop #4 last inspected?
The most recent health inspection at Road Stop #4 on file is from Nov 13, 2025. The public record contains five inspections in total.
What is the most common violation at Road Stop #4?
Across the inspection record, “plumbing fixture installation” has been cited three times, more than any other issue at Road Stop #4.
How does Road Stop #4 compare to other restaurants in Houston?
Road Stop #4 most recently scored 74 out of 100, which is lower than the Houston average of 87.
Has Road Stop #4's inspection record improved over time?
Results have been roughly steady. Inspections at Road Stop #4 have averaged around six violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Road Stop #4 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Road Stop #4 inspected?
Based on the inspection history on file, Road Stop #4 is inspected around three times per year on average.
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