Starbucks Coffee #3444
Last inspected: Aug 10, 2025
74
Score
The Starbucks Coffee #3444 located at 1410 Gulfgate Mall in Houston, TX, had a moderate risk inspection on August 10, 2025, with a score of 74. This inspection identified six minor violations, including issues with the cleaning frequency of nonfood-contact surfaces, improper container lid usage, and floor cleanliness. Across seven scored inspections, this facility has historically maintained a low-risk status.
7
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Aug 10, 2025
Routine Inspection (001)
6 minor violations.
74
Jan 5, 2025
Routine Inspection (001)
5 minor violations.
78
Aug 27, 2024
Complaint (003)
5 minor violations.
78
Jun 7, 2024
Reinspection (002)
No violations found.
100
Jun 6, 2024
Complaint (003)
7 minor violations.
70
May 6, 2024
Complaint (003)
1 minor violation.
95
Mar 31, 2024
Reinspection (002)
No violations found.
100
Violations — Aug 10, 2025 Inspection
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.
20-21.20(a)(03)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.
20-53(g)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants