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Swift Hollister

8796 Hammerly, Houston, TX 77080
Other
Last inspected: Sep 8, 2025
78
Score
Low Risk

Inspectors have visited Swift Hollister three times, with records going back to 2024. On Sep 8, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

“Special requirements” comes up most often, recorded two times in the inspection record.

By comparison, the average Houston facility scores 87, putting Swift Hollister on the weaker side. Overall, the inspection record reads well.

3
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Sep 8, 2025
Reinspection (002)
5 minor violations. 1 corrected on site.
View 5 violations
Special requirements. manufactured food. all food manufactured, processed, or packaged in commercial food processing establishments or commissaries not labeled according to all applicable laws as defined in tfer 228.78 and 228.79.
20-21.01(b)(06)
Cross contamination. except as specified in subitem c of this item, food not protected from cross contamination by separating raw animal foods during storage, preparation, holding and display from: raw ready to eat foods including other raw animal food such as fish for sushi or molluscan shellfish or other raw ready to eat food such as vegetables; cooked ready to eat foods. frozen, commercially processed and packaged raw animal food may be stored or displayed with or above frozen, commercially processed and packaged, ready to eat food. (corrected on site)
20-21.02(b)(01)
Controlling pests, generally. the presence of insects, rodents, and other pests shall be controlled to eliminate their presence within the physical facility and its contents and on the contiguous land or property under the control of the permit holder by eliminating harborage conditions.\r\n
20-21.21(a)(04)
Removing dead or trapped birds / insects / rodents / other pests. dead or trapped birds / insects / rodents / other pests not removed from control devices and the premises at a frequency that prevents the accumulation or attraction of pests and minimizes exposure to decomposing remains.
20-21.21(d)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
78
May 12, 2025
Routine Inspection (001)
8 minor violations. 1 corrected on site.
View 8 violations
Special requirements. manufactured food. all food manufactured, processed, or packaged in commercial food processing establishments or commissaries not labeled according to all applicable laws as defined in tfer 228.78 and 228.79.
20-21.01(b)(06)
General. container of food not stored a minimum of 6 inches above the floor.
20-21.03(a)(02)
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”. (corrected on site)
20-21.03(b)(10)b
Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.
20-21.12(g)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
20-21.19(a)
Storage. storage rooms for refuse / garbage / recyclables and returnables, not constructed of easily cleanable / nonabsorbent / washable materials not kept clean / not insect-proof and rodent-proof / not large enough to store the garbage and refuse containers that accumulate.
20-21.20(b)(02)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.
20-21.22(a)
Labeling of materials. containers of poisonous / toxic materials / personal care items not prominently / distinctly labeled according to law for easy identification of contents.
20-21.27(b)
67
Oct 16, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Swift Hollister last inspected?

The most recent health inspection at Swift Hollister on file is from Sep 8, 2025. The public record contains three inspections in total.

What is the most common violation at Swift Hollister?

Across the inspection record, “special requirements” has been cited two times, more than any other issue at Swift Hollister.

How does Swift Hollister compare to other restaurants in Houston?

Swift Hollister most recently scored 78 out of 100, which is lower than the Houston average of 87.

Has Swift Hollister's inspection record improved over time?

Results have been roughly steady. Inspections at Swift Hollister have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Swift Hollister means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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