Talespin Pizza
Last inspected: Feb 6, 2026
74
Score
Talespin Pizza, located at 11300 Katy Fwy in Houston, TX, underwent a moderate risk inspection on February 6, 2026, with a score of 74. The inspection identified six minor violations, including issues with insect control devices, protection of outside openings, and special ventilation for cooking equipment. Across four scored inspections, Talespin Pizza has historically received medium-risk classifications.
4
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Feb 6, 2026
Routine Inspection (001)
6 minor violations.
74
Jun 18, 2025
Reinspection (002)
2 minor violations. 2 corrected on site.
90
Mar 26, 2025
Routine Inspection (001)
11 minor violations. 4 corrected on site.
58
Jul 30, 2024
Routine
6 minor violations.
74
Violations — Feb 6, 2026 Inspection
Insect control devices, design and installation. devices used to electrocute flying insects that may impel insects or insect fragments not installed so that the device is not located over a food preparation area / not so that dead insects and insect fragments are prevented from falling on or being impelled onto exposed food / clean equipment / utensils / linens and unwrapped single-service articles.
20-21.21(c)(01)b
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Special ventilation. cooking equipment not provided with a ventilation hood / not installed in the manner required by all applicable laws. this subsection does not apply to microwave ovens / electric convection ovens of approved types / electric rice cookers / ovens of approved types.
20-21.25(b)(05)
Storage, separation of materials. poisonous or toxic materials not stored so they cannot contaminate food / equipment / utensils / linens / single-service and single-use articles. this may be accomplished by separating the poisonous / toxic material by spacing / partitioning and locating the poisonous / toxic material in an area that is not above food / equipment / utensils / linens / single-service or single-use articles. this item does not apply to equipment or utensil cleaners or sanitizers that are stored in utensil-washing areas for availability and convenience if the materials are stored to prevent contamination of food / equipment / utensils / linens / or single-service or single-use articles.
20-21.27(c)
Presence and use, restrictions, conditions of use. use and application. poisonous or toxic material not used according to applicable law and this ordinance.
20-21.27(a)(03)a[01]
Food establishment construction / remodeling / alterations begun before submitting properly prepared plans / specifications for approval.
20-25(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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