Taqueria Los Cuates

732 S Alamo St, San Antonio, TX 78210
Mexican / Latin
Last inspected: Jan 23, 2026
45
Score
High Risk

Across the available record, Taqueria Los Cuates has six inspections on file, the first dated 2023. The most recent report on file is from Jan 23, 2026. The high risk label is a heads-up that the most recent visit didn't go well.

The picture has gotten worse over the last few visits, with the average climbing from around one violation to closer to four violations.

Across the inspection history, “hot water was not available at the hand sink located in kitchen” is the issue that surfaces most often, recorded three times.

That's lower than the typical San Antonio restaurant, which scores around 84. The pattern in the record is worth a careful look.

6
Inspections
2
Critical latest
5
Major latest
0
Minor latest
Inspection History
Jan 23, 2026
Routine
2 critical violations. 5 major violations.
View 7 violations
FY 2026 Food Permit was not available during time of visit. 8-301.11.1 Permit Requirement, Prerequisite for Operation.
8-301.11.1
Hot water valve at hand sink needed to be removed, adjusted, and replaced before it was able to operate as needed. Employees must have easy access to a designated hand sink with hot and cold water at all times. 2-301-12(B) Cleaning procedure--steps.
The food establishment shall maintain on premises a certificate of completion of the food handler training course for each food employee.
228.31(e)
Permit holder responsibilities not met
8-304.11(K)
Medicines stored or used improperly
7-207.11(A)
Person in charge not present
2-101.11(A)
Handwashing sink water not at required temperature
5-202.12(A)
45
Sep 18, 2025
Routine
2 major violations. 1 minor violation.
View 3 violations
Sanitizer test kit not available
4-302.14
Handwashing sink water not at required temperature
5-202.12(A)
No certified food protection manager
2-102.12(A)
78
Dec 20, 2024
Routine
2 major violations.
View 2 violations
Toxic materials not used according to law or manufacturer instructions
7-202.12(C)
Hand washing facilities. A hand washing facility shall be located: to allow convenient use by employees in food preparation, food dispensing, and ware washing areas; and in, or immediately adjacent to, toilet rooms.
5-204.11
82
Sep 20, 2024
Routine
1 critical violation. 1 major violation.
View 2 violations
Raw and ready-to-eat foods not properly separated
3-302.11(A)(1)
Hot water was turned off via handle under sink due to leak. Ensure that hot water is always available and turned on.
78
Oct 24, 2023
Routine
No violations found.
100
May 24, 2023
Routine
1 major violation.
View 1 violation
Handwashing sink water not at required temperature
5-202.12(A)
90

Frequently Asked Questions

When was Taqueria Los Cuates last inspected?

The most recent health inspection at Taqueria Los Cuates on file is from Jan 23, 2026. The public record contains six inspections in total.

What is the most common violation at Taqueria Los Cuates?

Across the inspection record, “hot water was not available at the hand sink located in kitchen” has been cited three times, more than any other issue at Taqueria Los Cuates.

How does Taqueria Los Cuates compare to other restaurants in San Antonio?

Taqueria Los Cuates most recently scored 45 out of 100, which is lower than the San Antonio average of 84.

Has Taqueria Los Cuates' inspection record improved over time?

No. Recent inspections at Taqueria Los Cuates have averaged around four violations per visit, up from roughly one earlier in the record.

What does a high risk rating mean?

A high risk rating at Taqueria Los Cuates means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Taqueria Los Cuates inspected?

Based on the inspection history on file, Taqueria Los Cuates is inspected around two times per year on average.