Thang's Cajun Seafood and Rice
Last inspected: Sep 8, 2025
67
Score
Thang's Cajun Seafood and Rice, located at 6410 Antoine Dr in Houston, TX, underwent a moderate risk inspection on September 8, 2025, with a score of 67. The inspection identified eight minor violations, including failure to post a sign regarding the availability of inspection reports, issues with the labeling of manufactured food, and equipment not being maintained in good repair. This inspection continues a historical pattern of mostly medium-risk assessments across seven scored inspections for the facility.
7
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Sep 8, 2025
Reinspection (002)
8 minor violations.
67
May 25, 2025
Reinspection (002)
14 minor violations.
50
Feb 5, 2025
Routine Inspection (001)
10 minor violations. 2 corrected on site.
61
Sep 12, 2024
Routine
5 minor violations.
78
Aug 30, 2024
Routine
11 minor violations. 1 corrected on site.
58
Aug 27, 2024
Routine
6 minor violations.
74
Aug 14, 2024
Routine
10 minor violations.
61
Violations — Sep 8, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Special requirements. manufactured food. all food manufactured, processed, or packaged in commercial food processing establishments or commissaries not labeled according to all applicable laws as defined in tfer 228.78 and 228.79.
20-21.01(b)(06)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Toilet room. toilet facility / vestibule, not kept clean / not in good repair / not free of objectionable odors.
20-21.18(c)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.
20-21.25(b)(03)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.
20-21.28(a)(01)
Substantial (Critical)
Serious (Major)
General (Minor)
Nearby Restaurants