Wendy's # 1048
Last inspected: Jan 8, 2026
86
Score
The Wendy's located at 430 San Pedro Avenue in San Antonio, Texas, underwent a low-risk inspection on January 8, 2026, with a score of 86. This inspection identified three minor violations, including issues with equipment maintenance, preventing contamination, and pest control. Previous inspections for this facility have also been categorized as low-risk.
6
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 8, 2026
Routine
3 minor violations.
View 3 violations
Equipment and utensil design and construction. safe materials and maintained in good repair. Broken Freezer needs to be repaired/replaced/removed. The broken equipment has mold like substance and runs the risk of harboring pests
228.223(h)
Food contaminated by miscellaneous source
3-307.11
Evidence of pests or pest control inadequate
6-501.111(B)
86
Dec 6, 2024
Routine
2 major violations. 3 minor violations.
View 5 violations
Equipment or utensils not clean
4-601.11(A)
Ready-to-eat food not date marked
3-501.17(B)
Equipment or utensils not clean
4-601.11(C)
Physical facilities not cleaned at required frequency
6-501.12
Observed several small flying insects near front hand washing sink.
70
Jun 21, 2024
Routine
1 critical violation. 3 major violations. 4 minor violations.
View 8 violations
Backflow prevention air gap not adequate
5-202.13
Time used as public health control not properly documented
3-501.19(A)
The inspector chose two Food Handlers that have worked the longest at this establishment to view their Food Handler certifications. The CFM could NOT produce their certifications to show to the inspector. Ensure that all staff members who are open-handling food and beverages (cooking, baking, preparing, modifying) become Food Handler certified. The inspector highly recommends that the establishment holds a copy of each Food Handlers certification in a binder on site to present to the inspectors
228.31(d)
Ready-to-eat food not date marked
3-501.17(B)
Employee eating, drinking, or using tobacco in food area
2-401.11
Equipment or utensils not clean
4-601.11(C)
Physical facilities not cleaned at required frequency
6-501.12
Evidence of pests or pest control inadequate
6-501.111(B)
52
Dec 18, 2023
Routine
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Plumbing system not maintained in good repair
5-205.15(A)
Observed that the walk-in cooler did NOT have a thermometer placed inside. The physical thermometer outside of the walk-in cooler was NOT working correctly (the arrow was down). Ensure all cold holds, coolers, refrigerators, freezers, and walk-in coolers have a thermometer that is calibrated, accurate, easily accessible, easily readable, durable, and in good repair. The thermometer MUST be placed in the warmest part of the cooler so that food handlers can check if the cooler is not working corre
4-204.112(A)
Evidence of pests or pest control inadequate
6-501.111(B)
Physical facilities not cleaned at required frequency
6-501.12
70
Jul 6, 2023
Routine
2 minor violations.
View 2 violations
Equipment or utensils not clean
4-601.11(C)
Physical facilities not cleaned at required frequency
6-501.12
90
Jan 5, 2023
Routine
No violations found.
100
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