Wiatrek's Meat Market
Last inspected: Jan 15, 2026
100
Score
WIATREK'S MEAT MARKET, located at 8517 Blanco Rd in San Antonio, TX, has had four inspections on record. The most recent inspection on January 15, 2026, was categorized as low risk with a score of 100, and no violations were noted. Historically, the facility has maintained a pattern of mostly low-risk inspections.
7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 15, 2026
Routine
No violations found.
100
Aug 14, 2025
Routine
No violations found.
100
Jan 31, 2025
Routine
1 critical violation. 2 major violations.
View 3 violations
Plumbing system not maintained in good repair
5-205.15(B)
Observed no certified food manager present during inspection. Ensure there is at least 1 certified food manager present during all hours of operation. Inspector will check for correction during next routine inspection. 228.31(b) Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12.
228.31(b)
Observed no food handler certifications on site during inspection. Ensure to have copies of food handler certifications on premises. Inspector will check for correction during next routine inspection. 228.31(d) Food Handler Training criteria.
228.31(d)
70
Jul 19, 2024
Routine
1 critical violation.
View 1 violation
Equipment material allows contamination or unsafe migration
4-101.11
86
Jan 18, 2024
Routine
1 critical violation.
View 1 violation
The establishment has not paid for its current Food Establishment Permit. Ensure the permit is purchased and posted as soon as possible. 8-301.11.1 Permit Requirement, Prerequisite for Operation.
8-301.11.1
86
Jul 24, 2023
Routine
1 major violation.
View 1 violation
No one on-site could produce a food manager certificate. Ensure a certified food manager is always present during all hours of operation. 228.31(b) Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12.
228.31(b)
90
Jan 30, 2023
Routine
1 major violation.
View 1 violation
Handwashing sink water not at required temperature
5-202.12(A)
90
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