Chick-Fil-A Black Lake and 192

7891 W Irlo Bronson Memorial Hwy, Kissimmee, FL 34747

American

Last inspected: Dec 4, 2025

Score

Low Risk

Across the available record, Chick-Fil-A Black Lake and 192 has seven inspections on file, the first dated 2022. The latest inspection on file is from Dec 4, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

That puts the facility ahead of the local pack: the average Kissimmee restaurant scores 78. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 4, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Apr 30, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Hood filter missing from automatic fire suppression/exhaust system. On cooks line.

14-42-4

Dec 16, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Apr 15, 2024

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Spray hose at mop sink lower than flood rim of sink. **Corrected On-Site**

29-37-4

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Robert Lang. 4-7-19

53A-03-7

Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**

10-20-4

Basic - Equipment in poor repair. Gasket reach in cooler front line

14-11-5

Aug 24, 2023

Routine - Food

2 minor violations.

View 2 violations

Potentially Hazardous Food Held at Proper Temperature

FL-16

Plumbing Maintained; Sewage Disposal

FL-51

May 16, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Handwash sink used for purposes other than handwashing. Dump sink in kitchen next to front door Operator emptied ice out of hand sink coached employees not to use as a dump sink **Corrected On-Site**

31A-11-4

Intermediate - Certified food manager unable to answer basic questions about allergens.

53A-16-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in back

22-20-5

Basic - Buildup of food debris/soil residue on equipment door handles. Defrosting chicken reach in coolers **Repeat Violation**

23-24-4

Basic - Carbon dioxide/helium tanks not adequately secured. Operator rechained co2 tank **Corrected On-Site**

51-11-4

Nov 16, 2022

Routine - Food

2 critical violations. 5 minor violations.

View 7 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 small flying insects found in soda syrup holding room Next unannounced inspection per supervisor Liselotte **Repeat Violation**

35A-02-6

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Installed in wrong spot on mop sink Advised operator to remove and install at proper location **Corrective Action Taken** **Repeat Violation**

29-34-4

Basic - Cove molding at floor/wall juncture broken/missing. Cove molding around soda storage area broken off wall Advised operator to fix **Corrective Action Taken**

36-03-4

Basic - Cutting board has cut marks and is no longer cleanable. Salad prep table cutting board Advised operator to either sand down or order a new one **Corrective Action Taken**

14-09-4

Basic - Floor not cleaned when the least amount of food is exposed. Underneath fryer and chicken breading station Advised operator to clean up when they get the opportunity Operator cleaned up **Corrected On-Site**

36-01-4

Basic - Food stored on floor. Food on floor in walk in freezer. Advised operator to remove off ground **Corrective Action Taken**

08B-38-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Handles To defrosting coolers Advised operator to clean when possible **Corrective Action Taken**

23-03-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Chick-Fil-A Black Lake and 192 last inspected?

The most recent health inspection at Chick-Fil-A Black Lake and 192 on file is from Dec 4, 2025. The public record contains seven inspections in total.

How does Chick-Fil-A Black Lake and 192 compare to other restaurants in Kissimmee?

Chick-Fil-A Black Lake and 192 most recently scored 82 out of 100, which is higher than the Kissimmee average of 78.

Has Chick-Fil-A Black Lake and 192's inspection record improved over time?

Results have been roughly steady. Inspections at Chick-Fil-A Black Lake and 192 have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chick-Fil-A Black Lake and 192 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chick-Fil-A Black Lake and 192 inspected?

Based on the inspection history on file, Chick-Fil-A Black Lake and 192 is inspected around two times per year on average.

Nearby Restaurants

Dave's Hot Chicken

6113 W Irlo Bronson Memorial Hwy, Unit 101

Score: 74 — Medium Risk

Olive Garden Italian Restaurant 1793

8136 W Irlo Bronson Hwy

Score: 90 — Low Risk

Studio Movie Grill

3204 Margaritaville Blvd

Score: 86 — Low Risk

Explore More

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