Crush Yard

7840 W Irlo Bronson Memorial Hwy, Kissimmee, FL 34747
American
Last inspected: Mar 10, 2026
86
Score
Low Risk

The health department has logged five inspections at Crush Yard, the earliest from 2025. The most recent visit was on Mar 10, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly six violations before.

Crush Yard's latest score of 86 sits above the Kissimmee average of 78. The full picture is one of consistent compliance.

5
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 10, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Unable to locate certified food managers for facility. **Warning** - From follow-up inspection 2026-03-10: Still unable to show proof of certified food manager. **Admin Complaint**
53A-07-6
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. On floor of walk in freezer - From follow-up inspection 2026-03-10: **Time Extended**
14-69-4
86
Jan 5, 2026
Routine - Food
3 major violations. 4 minor violations.
View 7 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Required Records Available; Shellstock Tags/Labels
FL-14
Warewashing Facilities Maintained and Used
FL-24
Toilet Rooms Maintained
FL-53
Approved Thawing Methods Used
FL-31
Wiping Cloths Properly Used and Stored
FL-41
Washing Fruits and Vegetables
FL-42
58
Sep 16, 2025
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
Supervisor/Person in Charge Present
FL-01
Plumbing Maintained; Sewage Disposal
FL-51
Food Contact Surfaces Clean and Sanitized
FL-22
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
74
Jul 14, 2025
Routine - Food
3 critical violations. 2 major violations. 5 minor violations.
View 10 violations
High Priority - Toxic substance/chemical improperly stored. Cleaning chemicals stored next to single use cups and condiments on far left side of bar. **Corrected On-Site** **Warning**
41-10-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Thawing tuna in sealed individual bags not cut to allow oxygen to make contact with salmon before thawing,per manufacturer's guidelines **Warning**
01B-13-4
High Priority - Non-food grade paper/paper towel used as liner for food container. Paper towel in direct contact with tuna in reach in cooler. Operator removed paper towel. **Corrected On-Site** **Warning**
14-86-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No hand soap or paper towels at far left bar hand sink **Corrected On-Site** **Warning**
31B-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Carbon dioxide/helium tanks not adequately secured. 2 small CO2 canisters next to boxed soda not secured **Warning**
51-11-4
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna in walk in cooler **Warning**
06-09-1
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drinks on bottom self of prep table Water bottle in reach in cooler. Water bottle in reach in moved by operator. **Warning**
12B-07-4
Basic - No handwashing sign provided at a hand sink used by food employees. All 3 handwashing sinks are missing **Corrected On-Site** **Warning**
31B-04-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Low boy on cooks line soiled. **Warning**
22-16-4
41
Jan 3, 2025
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Crush Yard last inspected?

The most recent health inspection at Crush Yard on file is from Mar 10, 2026. The public record contains five inspections in total.

How does Crush Yard compare to other restaurants in Kissimmee?

Crush Yard most recently scored 86 out of 100, which is higher than the Kissimmee average of 78.

Has Crush Yard's inspection record improved over time?

Yes. Recent inspections at Crush Yard have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Crush Yard means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.