Domino's 3114

17274 San Carlos Blvd Ste 201, Fort Myers, FL 33931
Pizza
Last inspected: Jul 14, 2025
82
Score
Low Risk

Inspectors have visited Domino's 3114 four times, with records going back to 2024. On Jul 14, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

The most common issue across all inspections has been “vacuum breaker missing at hose bibb”, showing up three times.

That falls roughly in the middle of the pack for Fort Myers restaurants. The full picture is one of consistent compliance.

4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jul 14, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose attachment added to hand sink at cooks line and no vacuum breaker present. This is a repeat violation from previous inspection dated 10-23-2025
29-34-4
Basic - Plumbing system in disrepair. Cold water valve at hand sink not functional.
29-08-4
82
Dec 3, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose attachment has been added underneath hand washing sink next to walk in cooler without a back flow preventer. **Warning** - From follow-up inspection 2024-12-03: No vacuum breaker present **Time Extended**
29-34-4
86
Oct 3, 2024
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose attachment has been added underneath hand washing sink next to walk in cooler without a back flow preventer. **Warning**
29-34-4
Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
53A-01-7
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Only blank copies present. **Warning**
11-26-1
Basic - Equipment and utensils not properly air-dried - wet nesting. 12 quart food containers stacked and not properly air dried. **Warning**
24-08-4
67
Jun 4, 2024
Food-Licensing Inspection
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Blank employee reporting agreements printed and available but none signed by employees. Per operator 11 employees have been hired. **Corrective Action Taken**
11-26-1
Basic - No Heimlich maneuver/choking sign posted. Provided operator with DBPR HR 5030-105 and it was posted during inspection **Corrected On-Site**
51-13-4
86

Frequently Asked Questions

When was Domino's 3114 last inspected?

The most recent health inspection at Domino's 3114 on file is from Jul 14, 2025. The public record contains four inspections in total.

What is the most common violation at Domino's 3114?

Across the inspection record, “vacuum breaker missing at hose bibb” has been cited three times, more than any other issue at Domino's 3114.

How does Domino's 3114 compare to other restaurants in Fort Myers?

Domino's 3114 most recently scored 82 out of 100, which is about the same as the Fort Myers average of 80.

Has Domino's 3114's inspection record improved over time?

Results have been roughly steady. Inspections at Domino's 3114 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Domino's 3114 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.