Domino's Pizza Store 3892

14200 Sw 8 Street, Miami, FL 33184
Pizza
Last inspected: Jan 27, 2026
100
Score
Low Risk

Domino's Pizza Store 3892, located at 14200 SW 8 Street in Miami, FL, had a low-risk inspection on January 27, 2026, with a score of 100. No violations were recorded during this most recent inspection. Historical data indicates a pattern of mostly low-risk inspections across nine recorded events.

9
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 27, 2026
Complaint Full
No violations found.
100
Nov 25, 2025
Complaint Full
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Observed no proof of employee training for food employees Rodolfo, Israel and Elias all hired for more than 60 days. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-11-25: **Time Extended**
53B-02-5
90
Nov 24, 2025
Complaint Full
2 critical violations. 1 major violation. 6 minor violations.
View 9 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed boneless chicken (49F - Cold Holding); chicken wings (51F - Cold Holding); cut chicken (49F - Cold Holding) On reach in cooler across oven. As per operator for more than 4 hrs. **Repeat Violation** **Admin Complaint**
03A-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed boneless chicken (49F - Cold Holding); chicken wings (51F - Cold Holding); cut chicken (49F - Cold Holding) On reach in cooler across oven. As per operator for more than 4 hrs. **Warning**
01B-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Observed no proof of employee training for food employees Rodolfo, Israel and Elias all hired for more than 60 days. **Repeat Violation** **Admin Complaint**
53B-02-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed strainer inside cornmeal container with handle in contact with product under dough press station. Operator placed handle upwards. **Corrected On-Site** **Warning**
10-01-5
Basic - Ceiling tile missing. Observed ceiling vent cover missing at dry storage. **Warning**
36-36-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee bottled water bottled water on shelve over dough inside walk in cooler. Operator removed the bottle. **Corrected On-Site** **Warning**
12B-13-4
Basic - Operator does not permit customers to use bathroom. Observed sign on bathroom door stating that the bathroom is closed to the public. Operator removed the sign. **Corrected On-Site** **Warning**
32-24-5
Basic - Time/temperature control for safety food thawed in an improper manner. Observed shredded mozzarella (frozen) at room temperature at ware washing area. Operator placed products inside walk in cooler. **Corrected On-Site** **Warning**
06-01-5
Basic - Wet mop not stored in a manner to allow the mop to dry. Operator hanged the mop.**Repeat Violation** **Corrected On-Site** **Repeat Violation** **Warning**
42-01-4
50
Sep 17, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Rodolfo, Israel, Elianis all hired for more than 60 days. **Warning** - From follow-up inspection 2025-09-17: Observed Rodolfo, Israel all hired for more than 60 days. As per operator Food employee Elianis is not an employee anymore. **Admin Complaint**
53B-02-5
90
Jul 17, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed penne pasta; (49F - Cold Holding); inside reach in cooler as per operator for less than 4 hrs. Operator placed product inside walk in cooler for rapid cooling, **Warning**
03A-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Rodolfo, Israel, Elianis all hired for more than 60 days. **Warning**
53B-02-5
Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation** **Warning**
42-01-4
74
Sep 30, 2024
Routine - Food
No violations found.
100
Jul 30, 2024
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0ppm). Employee discarded the solution and refilled with new solution. Retest Triple Sink (Quaternary 200ppm). **Corrected On-Site** **Warning**
22-43-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training for any employee. **Warning**
53B-01-5
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing glass cleaner not properly labeled under hand sink next to pizza station. **Warning**
41-17-4
Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
42-01-4
67
Feb 1, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53A-05-6
Basic - Wet mop not stored in a manner to allow the mop to dry. Employee stored mop properly **Corrected On-Site**
42-01-4
86
Jul 7, 2022
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-2
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training for Rodolfo and Bryan have been working more than six months at this location.
53B-13-5
Intermediate - Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Norovirus, Hepatitis A, Shigella spp., Shiga toxin-producing Escherichia coli, Typhoid fever (caused by Salmonella Typhi) or Salmonella (nontyphoidal).
11-01-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic pans in front of 3 compartment sink.
24-08-4
Basic - Missing drain plug at dumpster.
33-11-4
Basic - Open dumpster lid.
33-16-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed in hand wash sink.
21-12-4
58