Dunkin Donuts #41
Last inspected: Oct 13, 2025
67
Score
Inspectors have visited Dunkin Donuts #41 eight times, with records going back to 2023. On Oct 13, 2025, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.
Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.
Compared to other Coral Springs restaurants (averaging 77), there's room to close the gap. On the whole, the file is mixed but not concerning.
8
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 13, 2025
Complaint Full
2 critical violations. 2 minor violations.
View 4 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Proper Hot and Cold Holding Temperatures
FL-21
Equipment Adequate to Maintain Product Temperature
FL-29
67
Sep 10, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Cracked, broken or missing grease trap lid. Grease trap door in front of oven heavily rusted and worn causing door to become flimsy, creating a potential fall in/tripping hazard. **Warning** - From follow-up inspection 2025-09-09: **Time Extended** - From follow-up inspection 2025-09-10: **Time Extended**
29-25-4
95
Sep 9, 2025
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced cheese (53F - Cold Holding); butter (59F - Cold Holding); cream cheese (51F - Cold Holding) not prepared or portioned today stored at front prep area flip top. Per operator, items were moved from walk in cooler 3 hours ago. Operator moved items back to walk in cooler to chill. **Corrective Action Taken** **Warning** - From follow-up inspection 2025-09-09: Butter 55F, cooked egg patties 52F, sliced cheese 51F, cooked chicken patties 52F not prepared or portioned today held at front prep area flip top. Per operator, items were moved from walk in cooler less than 1 hour ago. Operator moved items back to walk in cooler to chill. **Admin Complaint** **Corrective Action Taken**
03A-02-5
Basic - - From initial inspection : Basic - Water leaking from pipe underneath triple sink. **Warning** - From follow-up inspection 2025-09-09: Operator provided proof of work order request. **Time Extended**
29-11-4
Basic - - From initial inspection : Basic - Bathroom facility in disrepair. Locking mechanism on customer bathroom door in disrepair preventing door from properly closing. **Warning** - From follow-up inspection 2025-09-09: Operator provided proof of repair request. **Time Extended**
32-05-4
Basic - - From initial inspection : Basic - Cracked, broken or missing grease trap lid. Grease trap door in front of oven heavily rusted and worn causing door to become flimsy, creating a potential fall in/tripping hazard. **Warning** - From follow-up inspection 2025-09-09: **Time Extended**
29-25-4
74
Sep 8, 2025
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
Toxic Substances Properly Identified, Stored, Used
FL-32
67
Sep 19, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Basic - Food stored on floor. Box of frozen food on the floor in the walk in freezer. Person in charge picked up box. **Corrected On-Site**
08B-38-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
82
Oct 6, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Light shield damaged/in disrepair. Main kitchen walk in cooler- observed no light in walk in cooler.
38-01-4
Basic - Objectionable odors in bathroom or other areas of the establishment. Main kitchen at 3 compartment sink- observed odor coming from sewage drain in front of 3 compartment sink.
36-64-5
90
Mar 20, 2023
Complaint Full
1 minor violation.
View 1 violation
Basic - Ice scoop handle in contact with ice.
10-08-5
95
Mar 6, 2023
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At triple sink. Operator supplied paper towels **Corrected On-Site**
31B-02-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At single service item storage rack, employee purse stored over drink carriers. Purse moved. **Corrected On-Site**
40-06-5
Basic - Employee with no hair restraint while engaging in food preparation. Employees at front counter.
13-03-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. At front counter ice bin and rolling container of sugar. Items corrected. **Corrected On-Site**
10-06-5
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. At front counter, Sanitizer Bucket (Quaternary 0ppm). Solution corrected to 200ppm quaternary. **Corrected On-Site**
21-08-4
74
Frequently Asked Questions
When was Dunkin Donuts #41 last inspected?
The most recent health inspection at Dunkin Donuts #41 on file is from Oct 13, 2025. The public record contains eight inspections in total.
How does Dunkin Donuts #41 compare to other restaurants in Coral Springs?
Dunkin Donuts #41 most recently scored 67 out of 100, which is lower than the Coral Springs average of 77.
Has Dunkin Donuts #41's inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin Donuts #41 have averaged around three violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Dunkin Donuts #41 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Dunkin Donuts #41 inspected?
Based on the inspection history on file, Dunkin Donuts #41 is inspected around three times per year on average.
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