Dunkin Donuts/Baskin Robbins

898 Malabar Rd, Palm Bay, FL 32907

Café / Breakfast

Last inspected: Feb 11, 2026

Score

Low Risk

The health department has logged six inspections at Dunkin Donuts/Baskin Robbins, the earliest from 2022. Dunkin Donuts/Baskin Robbins was last inspected on Feb 11, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

“Employee personal items stored” accounts for the largest share of issues, appearing two times across the record.

The city-wide average for Palm Bay sits at 76, putting Dunkin Donuts/Baskin Robbins on the better side of that line. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 11, 2026

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Back door has gap approximately 1" bottom of door. - From follow-up inspection 2026-02-11: New seal placed at bottom of door but still has a gap of 1/4". **Time Extended**

35B-01-4

Feb 2, 2026

Routine - Food

2 major violations. 9 minor violations.

View 11 violations

Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sinks cold near cook line blocked with plastic drink container. **Corrected On-Site**

31A-09-4

Intermediate - Hot water supply not maintained during peak periods. On demand water heater not able to provide hot water. Water at hand wash sinks cold and water at triple sink at 67f. Repair person on site during inspection. Request next day be extended to 7 day for call back. **Warning**

27-18-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile missing in back kitchen **Corrected On-Site**

36-32-5

Basic - Covered waste receptacle not provided in women's bathroom. One restroom has an uncover trash can the second has no trash can.

32-12-6

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on coffee station by cook line. **Corrected On-Site**

12B-07-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone and keys on reach in freezer. **Corrected On-Site**

40-06-5

Basic - Exterior door has a gap at the threshold that opens to the outside. Back door has gap approximately 1" bottom of door.

35B-01-4

Basic - No Heimlich maneuver/choking sign posted. No poster, provided to operator. **Corrective Action Taken**

51-13-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf near hand wash sinks cold on front line soiled with food debris. Reach in freezer on cook line soiled with mold like substance on rim of closure.

23-03-4

Basic - Plumbing system improperly installed or repaired. P trap on hand wash sinks near cook line broken, using bucket to catch water.

29-07-5

Basic - Working containers of food removed from original container not identified by common name. Sugar container no label. Manager placed label on container. **Corrected On-Site** **Repeat Violation**

02D-01-5

Jun 18, 2025

Routine - Food

4 minor violations.

View 4 violations

Certified Food Manager Identification

FL-02

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Aug 20, 2024

Complaint Full

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple sink sanitizer reading 400. Manager. Recheck 200ppm **Corrected On-Site**

41-18-4

Basic - Employee lockers located in a food preparation, food storage or warewashing area. Employee lockers sitting up against prep table manager moved **Corrected On-Site**

40-03-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Beverage cup and bin of personal items on prep table. Manager moved **Corrected On-Site**

40-06-5

Oct 17, 2023

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed, first test was 500+, operator diluted water, second test was 400. Operator stated the company was here recently and replaced the hoses, is going to call to have them come and adjust level. Will continue to dilute until serviced **Corrective Action Taken**

41-18-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at either hand wash sink, operator states that truck arrives today and placed blue cleaning towels near hand wash sinks to use in the mean time. **Corrected On-Site**

31B-02-4

Sep 9, 2022

Complaint Full

6 minor violations.

View 6 violations

Basic - Reach-in cooler shelves with rust that has pitted the surface. **Repeat Violation**

14-33-4

Basic - Employee with no beard guard/restraint while engaging in food preparation.

13-04-4

Basic - Equipment in poor repair. Gaskets small reach in cooler by ice machine both

14-11-5

Basic - Floor area(s) covered with standing water. By triple sink

36-22-4

Basic - Ice bucket/shovel stored not inverted **Corrected On-Site**

10-14-5

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer

14-69-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Dunkin Donuts/Baskin Robbins last inspected?

The most recent health inspection at Dunkin Donuts/Baskin Robbins on file is from Feb 11, 2026. The public record contains six inspections in total.

What is the most common violation at Dunkin Donuts/Baskin Robbins?

Across the inspection record, “employee personal items stored” has been cited two times, more than any other issue at Dunkin Donuts/Baskin Robbins.

How does Dunkin Donuts/Baskin Robbins compare to other restaurants in Palm Bay?

Dunkin Donuts/Baskin Robbins most recently scored 95 out of 100, which is higher than the Palm Bay average of 76.

Has Dunkin Donuts/Baskin Robbins' inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts/Baskin Robbins have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts/Baskin Robbins means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts/Baskin Robbins inspected?

Based on the inspection history on file, Dunkin Donuts/Baskin Robbins is inspected around two times per year on average.

Nearby Restaurants

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Mcdonald's

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Chick-Fil-A at Malabar Road Fsr

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Score: 82 — Low Risk

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