Dunkin Donuts

4825 Immokalee Blvd, Naples, FL 34110
Café / Breakfast
Last inspected: Jul 31, 2025
90
Score
Low Risk

Public records show four inspections at Dunkin Donuts stretching back to 2022. The most recent visit was on Jul 31, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

That puts the facility ahead of the local pack: the average Naples restaurant scores 81. Overall, the inspection record reads well.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jul 31, 2025
Routine - Food
2 minor violations.
View 2 violations
Proper Sanitizer Contact Time and Concentration
FL-33
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
90
Oct 31, 2024
Routine - Food
No violations found.
100
Feb 27, 2024
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the top of the make table cooler next to the oven, fried egg (51F - Cold Holding).
03A-02-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector provided operator with copies of the employee reporting agreement. Operator began having employees read and sign the agreement. **Corrective Action Taken**
11-26-1
Intermediate - Handwash sink not accessible for employee use at all times. There is a rack of donuts blocking the hand washing sink in front of the ice machine . Operated moved the rack of donuts. **Corrected On-Site**
31A-09-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. There is a buildup of ice on the floor in the walk-in freezer at the door and under shelving on the left side.
14-69-4
Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters are stored unprotected at the front counter and by the drive through window.
25-06-4
Basic - Working containers of food removed from original container not identified by common name. There is a unlabeled container of sufar under a prep table in the back kitchen.
02D-01-5
61
Dec 9, 2022
Routine - Food
3 minor violations.
View 3 violations
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food on shelf in walk in cooler not separate from food for establishment.
08B-49-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop in sugar not above product. Operator moved scoop to proper storage. **Corrected On-Site**
10-01-5
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelving in walk in cooler rusted and pitted. Repeat 7/29/2021. **Repeat Violation**
14-17-4
86

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Jul 31, 2025. The public record contains four inspections in total.

How does Dunkin Donuts compare to other restaurants in Naples?

Dunkin Donuts most recently scored 90 out of 100, which is higher than the Naples average of 81.

Has Dunkin Donuts' inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts inspected?

Based on the inspection history on file, Dunkin Donuts is inspected around two times per year on average.