Dunkin Donuts

27616 Wesleychapel Blvd, Wesley Chapel, FL 33544

Café / Breakfast

Last inspected: Apr 15, 2026

Score

Low Risk

Inspectors have visited Dunkin Donuts five times, with records going back to 2022. Dunkin Donuts was last inspected on Apr 15, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about eight violations before that.

The most common issue across all inspections has been “no paper towels”, showing up two times.

Compared to the broader Wesley Chapel restaurant scene, where the average is 85, this is a stronger showing. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 15, 2026

Complaint Partial

1 minor violation.

View 1 violation

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile above register with water damage and holes. Operator stated they did have a leak but have since gotten the leak fixed.

36-32-5

Feb 26, 2025

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

Certified Food Manager Identification

FL-02

Personal Cleanliness

FL-40

Plumbing Maintained; Sewage Disposal

FL-51

Food Received at Proper Temperature

FL-12

Required Records Available; Shellstock Tags/Labels

FL-14

Equipment Adequate to Maintain Product Temperature

FL-29

Approved Thawing Methods Used

FL-31

May 20, 2024

Complaint Partial

2 major violations. 6 minor violations.

View 8 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in hand wash sink near office room **Repeat Violation** **Warning**

31B-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed manager didn't have employee training paperwork. **Warning**

53B-01-5

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine starting to mold **Warning**

22-20-5

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed in coffee line , women's perfume and bags near prep food and area **Warning**

40-06-5

Basic - Floor area(s) covered with standing water. Observed water leak in kitchen area. **Warning**

36-22-4

Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed ice machine lid crack and disrepair causing insulation exposure **Warning**

14-36-5

Basic - Water leaking from pipe and/or faucet/handle. Observed ice machine leak in kitchen area. **Warning**

29-11-4

Basic - Working containers of food removed from original container not identified by common name. Observed in bagel prep area seasoning containers not labeled **Warning**

02D-01-5

Oct 13, 2023

Routine - Food

1 critical violation. 2 major violations. 4 minor violations.

View 7 violations

High Priority - Toxic substance/chemical improperly stored. Observed spray bottle of sanitizer stored with food on prep table

41-10-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed missing at hand sink on service line

31B-02-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed Hand sink blocked by bagel cart Corrected -observed employee remove **Corrected On-Site**

31A-09-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table in drive thru

12B-07-4

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle for bulk sugar stored in product

10-01-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food build up inside reachin cooler on cookline

23-03-4

Basic - Working containers of food removed from original container not identified by common name. Observed bulk sugar not labeled adjacent to 3-compartment sink

02D-01-5

Oct 4, 2022

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

Employee Health Policies Present

FL-03

Proper Hot and Cold Holding Temperatures

FL-21

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Lighting Adequate; Required Shields in Place

FL-36

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Apr 15, 2026. The public record contains five inspections in total.

What is the most common violation at Dunkin Donuts?

Across the inspection record, “no paper towels” has been cited two times, more than any other issue at Dunkin Donuts.

How does Dunkin Donuts compare to other restaurants in Wesley Chapel?

Dunkin Donuts most recently scored 95 out of 100, which is higher than the Wesley Chapel average of 85.

Has Dunkin Donuts' inspection record improved over time?

Yes. Recent inspections at Dunkin Donuts have averaged around one violation per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts inspected?

Based on the inspection history on file, Dunkin Donuts is inspected roughly once per year on average.

Nearby Restaurants

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Hibachi Express Wesley Chapel

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