Einstein Bros Bagels #3563
Last inspected: Feb 23, 2026
86
Score
Inspectors have visited Einstein Bros Bagels #3563 12 times, with records going back to 2022. The most recent visit was on Feb 23, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
Recent visits have produced comparable findings, with counts hovering near four violations per visit.
The most common issue across all inspections has been “nonfood-contact surface soiled with grease”, showing up four times.
Restaurants in Jacksonville average 74, so Einstein Bros Bagels #3563 is doing better than most peers. The file should reassure diners considering a visit.
12
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 23, 2026
Routine - Food
3 minor violations.
View 3 violations
Basic - Ceiling tile missing. Multiple ceiling tiles missing.
36-36-4
Basic - Cutting board has cut marks and is no longer cleanable. Cut marks on long white cutting board.
14-09-4
Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored in soiled blue bin, manager cleaned ice bin. **Corrected On-Site**
10-12-5
86
Oct 20, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting on silver pans stacked on shelf in ware washing area.
24-08-4
Basic - Floor soiled/has accumulation of debris. Black debris on Walk in freezer.
36-73-4
90
May 19, 2025
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time marking on bagels topped with cheese spinach, cheese and sausage. Manager verified the time her baker put the bagels in the display case he said they were placed in the display at 8am. Manager wrote time marking to expire at 12 noon. **Corrected On-Site**
03F-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute is soiled in dining area
22-02-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on gaskets under coffee machine
23-03-4
Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored in soiled blue holder.
10-12-5
Basic - Interior of ice machine/bin with rust that has pitted the surface. Rust on interior of ice machine.
14-34-4
67
Aug 21, 2024
Routine - Food
4 minor violations.
View 4 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance on interior of ice machine
22-20-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave, employee cleaned microwave **Corrected On-Site**
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood of oven is soiled next to proofed oven
23-03-4
Basic - Working containers of food removed from original container not identified by common name. White powdery substance stored in clear container. Employee labeled container. **Corrected On-Site**
02D-01-5
82
Feb 2, 2024
Routine - Food
5 minor violations.
View 5 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black mold like substance on interior of ice bin in service area, slight mold like substance on interior of large ice machine located in back of establishment. **Repeat Violation**
22-20-5
Basic - Floor soiled/has accumulation of debris. Food debris under prep tables and behind oven
36-73-4
Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored in soiled blue bin, manager cleaned blue bin and ice scoop during inspection
10-12-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket is soiled **Repeat Violation**
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris on interior of flip top cooler near register
22-16-4
78
Aug 15, 2023
Routine - Food
2 critical violations. 3 minor violations.
View 5 violations
Employee Health Policies Present
FL-03
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
61
Jun 12, 2023
Complaint Full
No violations found.
100
Jun 1, 2023
Complaint Full
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dining area **Warning** - From follow-up inspection 2023-02-13: Same, has 2 quotes from contractor **Time Extended** - From follow-up inspection 2023-03-23: Mgr showed me another quote since the other 2 were very high in price **Time Extended** - From follow-up inspection 2023-04-24: Has quote, tiles have been ordered **Time Extended** - From follow-up inspection 2023-05-24: Most of them have been changed, 5 tiles missing **Time Extended** - From follow-up inspection 2023-06-01: The contractor has not come back, they should have been here on 5/25 and they didn't, mgr showed me rescheduled email and they supposed to come today at 2 pm because some tiles have not arrived **Time Extended**
36-34-5
95
May 24, 2023
Complaint Full
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dining area **Warning** - From follow-up inspection 2023-02-13: Same, has 2 quotes from contractor **Time Extended** - From follow-up inspection 2023-03-23: Mgr showed me another quote since the other 2 were very high in price **Time Extended** - From follow-up inspection 2023-04-24: Has quote, tiles have been ordered **Time Extended** - From follow-up inspection 2023-05-24: Most of them have been changed, 5 tiles missing **Time Extended**
36-34-5
95
Apr 24, 2023
Complaint Full
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dining area **Warning** - From follow-up inspection 2023-02-13: Same, has 2 quotes from contractor **Time Extended** - From follow-up inspection 2023-03-23: Mgr showed me another quote since the other 2 were very high in price **Time Extended** - From follow-up inspection 2023-04-24: Has quote, tiles have been ordered **Time Extended**
36-34-5
95
Mar 23, 2023
Complaint Full
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dining area **Warning** - From follow-up inspection 2023-02-13: Same, has 2 quotes from contractor **Time Extended** - From follow-up inspection 2023-03-23: Mgr showed me another quote since the other 2 were very high in price **Time Extended**
36-34-5
95
Jul 22, 2022
Routine - Food
1 critical violation. 3 major violations. 6 minor violations.
View 10 violations
High Priority - Toxic substance/chemical improperly stored. Cleaner on shelf above to go containers in bag, storage shelf, mgr removed it **Corrected On-Site** **Repeat Violation** **Admin Complaint**
41-10-4
Intermediate - Handwash sink not accessible for employee use at all times. Handsink at front counter with lots of drinks in front of them, employee moved them **Corrected On-Site**
31A-09-4
Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Bothe temperatures at 83f hash brown cakes in rack, kitchen, 79f ambient temp in kitchen, mgr placed them in cooler **Corrective Action Taken**
03D-15-4
Intermediate - Probe thermometer not used to ensure proper food temperatures of received time/temperature control for safety food. When cooling
05-12-5
Basic - Faucet/handle missing at plumbing fixture. Handle stock on cold side, handsink by bread display, front counter
29-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket in cooler by handsink at front counter, shelves in walk in cooler **Repeat Violation**
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. 3 door prep cooler across bread display
22-16-4
Basic - Water leaking from pipe and/or faucet/handle. Faucet at triple sink
29-11-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Not immersed, mgr added more sanitizer **Corrected On-Site** **Repeat Violation**
21-12-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site** **Repeat Violation**
21-08-4
47
Frequently Asked Questions
When was Einstein Bros Bagels #3563 last inspected?
The most recent health inspection at Einstein Bros Bagels #3563 on file is from Feb 23, 2026. The public record contains 12 inspections in total.
What is the most common violation at Einstein Bros Bagels #3563?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited four times, more than any other issue at Einstein Bros Bagels #3563.
How does Einstein Bros Bagels #3563 compare to other restaurants in Jacksonville?
Einstein Bros Bagels #3563 most recently scored 86 out of 100, which is higher than the Jacksonville average of 74.
Has Einstein Bros Bagels #3563's inspection record improved over time?
Results have been roughly steady. Inspections at Einstein Bros Bagels #3563 have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Einstein Bros Bagels #3563 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Einstein Bros Bagels #3563 inspected?
Based on the inspection history on file, Einstein Bros Bagels #3563 is inspected around three times per year on average.
Nearby Restaurants