Holiday Inn Orlando Sw Celebration Area

5711 W Irlo Bronson Hwy, Kissimmee, FL 34746

American

Last inspected: Mar 10, 2026

Score

Low Risk

Inspectors have visited Holiday Inn Orlando Sw Celebration Area nine times, with records going back to 2022. On Mar 10, 2026, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around two violations each.

“Floor soiled/has accumulation of debris” comes up most often, recorded three times in the inspection record.

Among Kissimmee restaurants, the typical score is 78; Holiday Inn Orlando Sw Celebration Area is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 10, 2026

Routine - Food

3 minor violations.

View 3 violations

Lighting Adequate; Required Shields in Place

FL-36

Required Records Available; Shellstock Tags/Labels

FL-14

Hot and Cold Water Available; Adequate Pressure

FL-25

Oct 22, 2025

Routine - Food

2 major violations.

View 2 violations

Employee Health Policies Present

FL-03

Approved Thawing Methods Used

FL-31

Apr 30, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Handwash sink used for purposes other than handwashing. Food debris in hand-sink at buffet

31A-11-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Medicine and phone on microwave. Operator immediately removed **Corrected On-Site**

40-06-5

Basic - Floor soiled/has accumulation of debris. In corner by flattop grill

36-73-4

Aug 20, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - 2Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies In the bar area

35A-02-6

Basic - Carbon dioxide/helium tanks not adequately secured. Next to the soda machine

51-11-4

Mar 12, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - No conspicuously located ambient air temperature thermometer in holding unit. -small refrigerator in buffet containing single service milks - From follow-up inspection 2024-03-12: **Time Extended**

05-09-4

Mar 11, 2024

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -sliced cheese 47F resting above recommended fill line, manager relocated to below -single service cream cheese 51F, bulk cut melon 52F, single service butter 52F, bulk creamer, bulk yogurt 52F inside 2 door stand up refrigerator on cook-line. Product inside cooler more than 4 hours per manager, ambient temperature on cooler reading 50F, see stop sale. **Warning**

03A-02-5

Basic - No conspicuously located ambient air temperature thermometer in holding unit. -small refrigerator in buffet containing single service milks

05-09-4

Oct 24, 2023

Routine - Food

2 major violations. 8 minor violations.

View 10 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board slightly soiled ,

22-02-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink near the dish area

31B-02-4

Basic - Hole in or other damage to wall. Wall behind the 3 comp sink currently being replaced.

36-24-5

Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop on top of the dirty ice machine. **Corrected On-Site**

10-12-5

Basic - Observed Accumulation of debris on exterior of warewashing machine.

16-21-4

Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters placed open on a box . **Corrected On-Site**

25-06-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Dish area , along the bottom of the wall near the 3 comp sink

36-27-5

Basic - Wet mop not stored in a manner to allow the mop to dry.on the floor by the ice machine

42-01-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets hanging upright on the ice machine

24-05-4

Basic - Floor soiled/has accumulation of debris. Black substance near the ice machine , dry storage room.

36-73-4

May 31, 2023

Routine - Food

2 critical violations. 3 major violations. 3 minor violations.

View 8 violations

Employee Health Policies Present

FL-03

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Food Properly Stored/Protected

FL-48

Plumbing Maintained; Sewage Disposal

FL-51

Dec 29, 2022

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained. Make line.

22-02-4

Basic - Floor soiled/has accumulation of debris. Walk in freezer.

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dishwasher racks soiled.

23-03-4

Basic - Reach-in freezer, unit 10, interior/shelves have accumulation of soil residues.

22-16-4

Basic - Cutting board has cut marks and is no longer cleanable. Make line.

14-09-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Holiday Inn Orlando Sw Celebration Area last inspected?

The most recent health inspection at Holiday Inn Orlando Sw Celebration Area on file is from Mar 10, 2026. The public record contains nine inspections in total.

What is the most common violation at Holiday Inn Orlando Sw Celebration Area?

Across the inspection record, “floor soiled/has accumulation of debris” has been cited three times, more than any other issue at Holiday Inn Orlando Sw Celebration Area.

How does Holiday Inn Orlando Sw Celebration Area compare to other restaurants in Kissimmee?

Holiday Inn Orlando Sw Celebration Area most recently scored 86 out of 100, which is higher than the Kissimmee average of 78.

Has Holiday Inn Orlando Sw Celebration Area's inspection record improved over time?

Results have been roughly steady. Inspections at Holiday Inn Orlando Sw Celebration Area have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Holiday Inn Orlando Sw Celebration Area means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Holiday Inn Orlando Sw Celebration Area inspected?

Based on the inspection history on file, Holiday Inn Orlando Sw Celebration Area is inspected around three times per year on average.

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