Le Vinois Bakery

6322 Nw 9 Ave, Fort Lauderdale, FL 33309

Café / Breakfast

Last inspected: Nov 21, 2025

Score

Low Risk

Public records show six inspections at Le Vinois Bakery stretching back to 2022. The most recent report on file is from Nov 21, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

“Spray bottle containing toxic substance not labeled” accounts for the largest share of issues, appearing two times across the record.

The city-wide average for Fort Lauderdale sits at 80, putting Le Vinois Bakery on the better side of that line. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 21, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Faucet/handle missing at plumbing fixture. Cold water handle missing from hand washing sink at front counter. **Repeat Violation** **Warning** - From follow-up inspection 2025-11-21: At time of callback inspection still observed **Time Extended**

29-09-4

Sep 18, 2025

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

Employee Health Policies Present

FL-03

Food Obtained from Approved Sources

FL-11

Equipment Adequate to Maintain Product Temperature

FL-29

Toxic Substances Properly Identified, Stored, Used

FL-32

Oct 25, 2024

Routine - Food

1 critical violation. 2 major violations. 4 minor violations.

View 7 violations

High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs over box of cucumbers in true reach in refrigerator.

08A-04-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee started less than two weeks. Email form to operator to fill out.

11-26-1

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle cleaning chemical on

41-17-4

Basic - Faucet/handle missing at plumbing fixture. Observed missing cold water handle at front hand washing sink.

29-09-4

Basic - Food stored on floor. Observed plastic water bottles on floor rear kitchen. Operator elevated **Corrected On-Site**

08B-38-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting in mop bucket. Operator stored correctly. **Corrected On-Site**

42-01-4

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed employee restroom door lacking a self closing device.

32-04-4

Dec 15, 2023

Routine - Food

1 critical violation.

View 1 violation

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 12-1-2023. Operator renewed license at time of inspection. **Corrected On-Site**

50-17-3

Feb 2, 2023

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Equipment Adequate to Maintain Product Temperature

FL-29

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Jul 22, 2022

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Observed raw shell eggs stored over bake pastries in Delfield refrigerator. Operator removed and stored properly. **Corrected On-Site**

08A-05-6

Intermediate - Handwash sink used for purposes other than handwashing. -Observed containers stored inside handwash sink .. **Corrected On-Site**

31A-11-4

Intermediate - Spray bottle containing toxic substance not labeled. -Observed several unlabeled spray bottles with cleaning chemicals at dishwashing area.

41-17-4

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -Observed restroom door lacking a self closing device.

32-04-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Le Vinois Bakery last inspected?

The most recent health inspection at Le Vinois Bakery on file is from Nov 21, 2025. The public record contains six inspections in total.

What is the most common violation at Le Vinois Bakery?

Across the inspection record, “spray bottle containing toxic substance not labeled” has been cited two times, more than any other issue at Le Vinois Bakery.

How does Le Vinois Bakery compare to other restaurants in Fort Lauderdale?

Le Vinois Bakery most recently scored 95 out of 100, which is higher than the Fort Lauderdale average of 80.

Has Le Vinois Bakery's inspection record improved over time?

Results have been roughly steady. Inspections at Le Vinois Bakery have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Le Vinois Bakery means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Le Vinois Bakery inspected?

Based on the inspection history on file, Le Vinois Bakery is inspected around two times per year on average.

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