Packy's Family Sports Grill

11379 W Palmetto Park Rd, Boca Raton, FL 33428
Bar / Pub
Last inspected: Dec 1, 2025
78
Score
Low Risk

The health department has logged eight inspections at Packy's Family Sports Grill, the earliest from 2022. Inspectors last stopped by on Dec 1, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

The pattern that stands out is “equipment in poor repair”, which has been cited two times.

Packy's Family Sports Grill's latest score of 78 sits above the Boca Raton average of 74. The file should reassure diners considering a visit.

8
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 1, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Supervisor/Person in Charge Present
FL-01
Potentially Hazardous Food Held at Proper Temperature
FL-16
Lighting Adequate; Required Shields in Place
FL-36
78
Jul 18, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Employee Health Policies Present
FL-03
Equipment Adequate to Maintain Product Temperature
FL-29
82
Dec 13, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Equipment in poor repair. The double door reach in cooler, torn gaskets.
14-11-5
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In the double door reach in cooler, a bottle of body armor and a bottle of Mountain Dew were stored on the top shelf. The bottles were removed **Corrected On-Site**
12B-13-4
Basic - Working containers of food removed from original container not identified by common name. On the end of the cook line, under the broiler, a spray bottle of water was not labeled
02D-01-5
86
Jul 1, 2024
Routine - Food
2 minor violations.
View 2 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Plumbing Maintained; Sewage Disposal
FL-51
90
Apr 5, 2024
Complaint Full
2 critical violations. 2 major violations. 2 minor violations.
View 6 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Toilet Rooms Maintained
FL-53
55
Dec 1, 2023
Routine - Food
No violations found.
100
Jul 31, 2023
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler box of raw shell eggs stored over open in use beer keg- educated operator- box of eggs removed.
08A-05-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cookline- prep counter- Cooked onion sauce- 67F- cold holding- operator states food not prepared or portioned today-food out of temperature for 1 hour- operator - **Repeat Violation** **Admin Complaint**
03A-02-5
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of cleaner not labeled- operator labeled.
41-17-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
64
Jul 19, 2022
Routine - Food
3 critical violations. 1 major violation. 6 minor violations.
View 10 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish machine at 10 ppm of chlorine in kitchen. Operator attempted to retest, unable to improve reading at time of inspection. Operator filled up here compartment to sanitize items until dish machine can be verified able to sanitize properly. **Corrective Action Taken**
22-41-4
High Priority - Food with mold-like growth. See stop sale. Observed 1 quart of ricotta cheese with mold like growth in storage cooler and observed 1 pound of Swiss American cheese with mold like growth in storage cooler.
01B-07-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cook line fryer side - chicken (51F - Cold Holding);, per operator removed from cooler to unit this morning around 11 AM. Operator removed and stored in cooler to cool. Observed true storage double door - beef raw (50F - Cold Holding); , per operator item was removed from freezer and left in unit as of 10 am this morning. Operator removed and stored in other cooler to cool. **Corrective Action Taken**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with food debris at time of inspection. Operator had employee clean and wash can opener. **Corrected On-Site**
22-02-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee water and Mountain Dew stored in counter in front of hot salamander next to steam table. Operator removed items and stored appropriately. **Corrected On-Site**
12B-07-4
Basic - Equipment in poor repair. Observed gaskets of true double door and fridgeaire single door torn in rear storage area.
14-11-5
Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters stored on service station. Operator removed and stored in drawer. **Corrected On-Site**
25-06-4
Basic - Working containers of food removed from original container not identified by common name. Observed container of oil, hot sauce, barbecue sauce on cook line missing label bearing common name of product.
02D-01-5
Basic - Ceiling tile missing. Observed ceiling tiles missing above cook line by hood vent system. **Repeat Violation**
36-36-4
Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards on cook line with grooves.
14-09-4
43

Frequently Asked Questions

When was Packy's Family Sports Grill last inspected?

The most recent health inspection at Packy's Family Sports Grill on file is from Dec 1, 2025. The public record contains eight inspections in total.

What is the most common violation at Packy's Family Sports Grill?

Across the inspection record, “equipment in poor repair” has been cited two times, more than any other issue at Packy's Family Sports Grill.

How does Packy's Family Sports Grill compare to other restaurants in Boca Raton?

Packy's Family Sports Grill most recently scored 78 out of 100, which is higher than the Boca Raton average of 74.

Has Packy's Family Sports Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Packy's Family Sports Grill have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Packy's Family Sports Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Packy's Family Sports Grill inspected?

Based on the inspection history on file, Packy's Family Sports Grill is inspected around two times per year on average.