Panda House

7643 Gate Pkwy Ste 106, Jacksonville, FL 32256
Chinese
Last inspected: Mar 31, 2026
64
Score
Medium Risk

Panda House, located at 7643 Gate Pkwy Ste 106 in Jacksonville, FL, underwent a moderate-risk inspection on March 31, 2026, with a score of 64. The inspection identified one critical, two major, and two minor violations. Previous inspections for Panda House have predominantly fallen into the medium-risk category.

9
Inspections
1
Critical latest
2
Major latest
2
Minor latest
Inspection History
Mar 31, 2026
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Sep 19, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Mar 19, 2025
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
55
Oct 24, 2024
Routine - Food
3 critical violations. 1 major violation. 5 minor violations.
45
Jan 30, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Oct 3, 2023
Routine - Food
No violations found.
100
Sep 14, 2023
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Apr 4, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Nov 18, 2022
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Violations — Mar 31, 2026 Inspection
Basic - Food stored on floor. Case of chicken stored on sheet pan on floor in walk in cooler. Person in charge raised. Also, several items held cold uncovered. **Corrective Action Taken**
08B-38-4
Basic - In-use wet wiping cloth/towel used under cutting board. Observed wiping cloth under cutting board being utilized for raw chicken.
21-04-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored on buckets of water used for vegetables per person in charge in walk in cooler. Person in charge moved to appropriate location. **Corrected On-Site**
08A-05-6
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cream cheese in walk in cooler opened Saturday per person in charge with no date mark.
02C-03-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at makeline with staining.
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)