Pumped up Pizza
Last inspected: Dec 1, 2025
70
Score
Pumped Up Pizza, located at 4635 SW 75 Ave in Miami, FL, had a moderate-risk inspection on December 1, 2025, with a score of 70. This inspection noted one critical violation for operating with an expired license, along with one major and two minor violations. Previous inspections for this establishment have also primarily fallen into the medium-risk category.
4
Inspections
1
Critical latest
1
Major latest
2
Minor latest
Inspection History
Dec 1, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-17-3
Intermediate - Non-pitting surface rust on food-contact equipment. Observed kitchen prep table in kitchen prep area with rusted shelves.
22-31-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed several walk in cooler with rusted shelves.
14-33-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind cook line soiled.
36-27-5
70
Apr 28, 2025
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed aprons inside hand wash sink near three compartment sink. Operator removed. **Corrected On-Site**
31A-11-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine testing kit for three compartment sink.
16-37-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near three compartment sink. Operator restocked. **Corrected On-Site**
31B-02-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall around kitchen prep area soiled.
36-27-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fans around kitchen prep area soiled.
23-03-4
67
Feb 14, 2025
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
Washing Fruits and Vegetables
FL-42
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
41
Jun 27, 2024
Food-Licensing Inspection
3 critical violations. 3 minor violations.
View 6 violations
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Chlorine 200 plus ppm). Employee took solution to dilute with water. **Corrective Action Taken**
41-27-4
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed container of shredded chicken not date marked at reach in cooler at storage area. As per manager, product was prepared on previous day.
02C-01-5
High Priority - Dented/rusted cans present. See stop sale. Observed 1.5lb can of olives with rust inside walk in cooler.
01B-01-4
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed at 3 door unit across from walk in cooler.
14-33-4
Basic - Outer openings not protected with self-closing doors. Observed bay door open during inspection.
35B-03-4
55
Nearby Restaurants