Thai Green House

High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach on exterior of single door upright reach in freezer in kitchen area **Admin Complaint**

High Priority - Roach excrement and/or droppings present. Observed 10 roach droppings inside white upright reach in freezer door hinges **Admin Complaint**

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Nai Tun with expired manager certification 8-12-24

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand wash sink in kitchen. Manager provided paper towel **Corrected On-Site** **Repeat Violation**

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has only 1 food handler employee hired over 60 days with no proof of training **Warning**

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 1 food handler employee with no form **Warning**

Intermediate - No soap provided at handwash sink. At hand wash sink in kitchen. Manager provided soap **Corrected On-Site**

Basic - Current Hotel and Restaurant license not displayed. Old license 2024 displayed

Basic - Cutting board has cut marks and is no longer cleanable. Make table white cutting board with excessive cut marks **Repeat Violation**

Basic - Dead roaches on premises. Observed 35 total dead roaches in following areas of establishment: 2 dead roaches on floor under hand wash sink area 1 dead roach on blue towel in hand wash sink 2 dead roaches on floor under make table reach in cooler 8 dead roaches inside dish machine waste scrap strainer 5 dead roaches on floor under dish machine 3 dead roaches inside dish machine 3 dead roaches on floor on cook line 8 dead roaches on stuck on glue trap under prep table in kitchen area 3 dead roaches on floor at wait station area **Admin Complaint**

Basic - Equipment in poor repair. Make table reach in cooler gasket torn

Basic - Floor soiled/has accumulation of debris. Under cooking equipments on cook line with food and grease build up **Repeat Violation**

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fryer and stove top soiled with food and grease build up Reach in cooler gasket soiled **Repeat Violation**

Basic - Stored food not covered. Food in single door upright reach in freezer in storage area not covered

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled in kitchen area with food debris **Repeat Violation**

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Pan of prep raw chicken stored over pan of curry sauce in reach in cooler on cook line. Employee properly stored **Corrected On-Site**

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at front wait station hand wash sink. Employee provided **Corrected On-Site**

Basic - Floor soiled/has accumulation of debris. Behind cooking equipments on cook line **Repeat Violation**

Basic - Buildup of food debris/soil residue on equipment door handles. Door handle of single door upright reach in freezer in storage area.

Basic - Cutting board has cut marks and is no longer cleanable. Make table white cutting board with excessive cut marks **Repeat Violation**

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Single door upright reach in freezer in storage area with soiled exterior Exterior of fryer soiled **Repeat Violation**

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Soiled Interior with food debris in single door upright reach in freezer in storage area. **Repeat Violation**

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in kitchen area with food debris **Repeat Violation**

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Tofu (49F - Cold Holding), open packaging of tofu stored on top of lid in flip top reach in cooler and place there approximately 1 hour ago from reach in cooler. Employee place back inside reach in cooler **Corrective Action Taken**

High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee in kitchen preparing and stored in cut carrots in food grade bag with bare hands to be stored for later. Provided technical assistance

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-Up of Vomiting and Diarrheal Events handout **Corrective Action Taken** **Repeat Violation**

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and provided the Employee Health Reporting Agreement form during the inspection. **Corrective Action Taken** **Repeat Violation**

Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on make table with cut marks

Basic - Employee preparing food in customer section of dining area. Observed employee preparing cut carrots in dining room front counter. Provided technical assistance. Employee brought back to kitchen to prepare **Corrected On-Site**

Basic - Equipment in poor repair. Reach in cooler gaskets on make table on cook line torn

Basic - Floor soiled/has accumulation of debris. Floor soiled under cooking equipments with grease build up

Basic - In-use tongs stored on equipment door handle between uses. One tong stored on oven door handle. Employee removed **Corrected On-Site** **Repeat Violation**

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fryer soiled with grease build up Reach in cooler gaskets soiled Hood filters with grease build up **Repeat Violation**

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of single door reach in freezer in storage room is soiled with food debris on bottom shelf **Repeat Violation**

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Multiple walls in kitchen area is soiled with food debris

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Missing drawing of two walk in coolers outside back door which are not on plans. PLAN REVIEW 30 DAY DEFICIENCY LETTER sent out from Tallahassee on 2-3-23. Provided letter to operator to follow up. Log No. HQ-23-4036 **Repeat Violation** **Warning** - From follow-up inspection 2023-04-13: At call back still the same. Provided letter from Tallahassee Plan Review to operator. Operator has language barrier and Tax service company handling account. Spoke to Tracy D. Frank Owner/Senior Tax Specialist DirecTAX Services, Inc. And confirm she received emails but didn't see them prior until now. Operator will re-submit all necessary info needed to Plan Review Time extension given by Linda for 60 days **Time Extended** - From follow-up inspection 2023-06-12: Spoke to Plan Reviewer on 6-6-23 and they have received operators info and waiting for operator to send menu and for Plan review office to profile and to review all paperwork. Verified with operator that menu was sent. Spoke to Plan Review Office today and menu and all paperwork has been received from operant just waiting to be assigned to Plan Reviewer and profiled. 30 days Time extension given **Time Extended**

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Missing drawing of two walk in coolers outside back door which are not on plans. PLAN REVIEW 30 DAY DEFICIENCY LETTER sent out from Tallahassee on 2-3-23. Provided letter to operator to follow up. Log No. HQ-23-4036 **Repeat Violation** **Warning** - From follow-up inspection 2023-04-13: At call back still the same. Provided letter from Tallahassee Plan Review to operator. Operator has language barrier and Tax service company handling account. Spoke to Tracy D. Frank Owner/Senior Tax Specialist DirecTAX Services, Inc. And confirm she received emails but didn't see them prior until now. Operator will re-submit all necessary info needed to Plan Review Time extension given by Linda for 60 days **Time Extended**

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. 1. Operator missing mop sink according to plans on file. Provided operator with copy of plans. Operator will re-install mop sink. 2. Missing drawing of two walk in coolers outside back door which are not on plans. Operator will submit on new plans **Warning** **Warning** - From follow-up inspection 2022-09-22: Operator re-installed mop sink according to plans but operator still needs to submit application for plan review and plans due to plans on file is from old ownership. Operator has remaining time from for call back inspection until 11-13-22 to be in compliance Plan review referral form provided during call back inspection **Time Extended** - From follow-up inspection 2022-11-14: Spoke to person over the phone who is helping operator due to language barrier and has informed me that she has not yet submitted plans or application and will work on these items to submit to Plan review in Tallahassee and has all information needed to submit **Admin Complaint**