Tiagos Tacos
Last inspected: Apr 16, 2026
90
Score
Tiagos Tacos Inc, located at 12248 SW 130 St in Miami, FL, underwent a low-risk inspection on April 16, 2026, with a score of 90. This inspection identified two minor violations, including a cut-marked cutting board and a soiled nonfood-contact surface on a reach-in cooler gasket. Across seven scored inspections, Tiagos Tacos Inc has predominantly received low-risk classifications.
7
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 16, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
23-03-4
90
Dec 10, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine chemical testing kit.
16-37-1
Basic - No handwashing sign provided at a hand sink used by food employees. Observed at HWS sink to fryer. **Repeat Violation**
31B-04-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Repeat Violation**
50-03-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
50-04-4
78
Jan 4, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - - From initial inspection : Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Warning** - From follow-up inspection 2024-01-04: As per operator not yet received. **Time Extended**
50-03-4
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. **Warning** - From follow-up inspection 2024-01-04: **Time Extended**
31B-04-4
90
Oct 26, 2023
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed marinated chicken stored above pico de gallo located in the standing reach in cooler. **Corrected On-Site** **Warning**
08A-02-6
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available at the time of inspection. **Warning**
16-37-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Basic - Food stored on floor. Observed jug containing oil,plastic bottled sodas stored on the floor. **Corrected On-Site** **Warning**
08B-38-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Warning**
50-03-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**
50-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. **Warning**
31B-04-4
58
Jul 20, 2023
Food-Licensing Inspection
1 minor violation.
View 1 violation
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
95
Jan 13, 2023
Routine - Food
1 critical violation. 4 major violations. 2 minor violations.
View 7 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Food Obtained from Approved Sources
FL-11
Food in Good Condition, Safe, and Unadulterated
FL-13
Potentially Hazardous Food Held at Proper Temperature
FL-16
Hands Clean and Properly Washed
FL-08
Approved Thawing Methods Used
FL-31
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
50
Aug 24, 2022
Routine - Food
1 critical violation. 5 minor violations.
View 6 violations
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed marinated chicken stored above pico de gallo, located in the reach in cooler by the 3 compartment sink **Corrected On-Site**
08A-02-6
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled with accumulation food debris.
23-03-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed for the standing unit,prep unit by the steam table.
14-33-4
Basic - Sewage holding tank in mobile food dispensing vehicle less than 15 percent larger in capacity than the water supply tank. At the time of the inspection observed MFDV was connected to the potable water line from the Uhaul business, without an approved wastewater system to prevent potential overflow of the wastewater holding tank. Operator disconnected water supply from UHaul. **Corrected On-Site**
28-10-4
Basic - Water tank, pump and hoses not operated properly to prevent backflow and other contamination of the water supply. At the time of the inspection observed MFDV was connected to the potable water line from the Uhaul business, without an approved wastewater system to prevent potential overflow of the wastewater holding tank. Operator disconnected water supply from Uhaul. **Corrected On-Site**
29-40-4
67
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