Wingstop

2505 Thonotosassa Rd, Plant City, FL 33563

American

Last inspected: Aug 26, 2025

Score

Low Risk

Across the available record, Wingstop has six inspections on file, the first dated 2023. Wingstop was last inspected on Aug 26, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

The city-wide average sits at 81, which Wingstop's 78 doesn't quite reach. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 26, 2025

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - Live, small flying insects found 2 live flies flying around back prep area. Manager eradicated 1 and attempted to eradicate other one **Corrective Action Taken**

35A-02-7

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager had two new hires sign form HR 5030-039 not form HR 5030-103. Emailed correct form for acknowledgment to report illnesses.

11-26-1

Jan 10, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only able to provide a few safe staff cards for team missing several **Repeat Violation** **Admin Complaint**

53B-13-5

Sep 30, 2024

Complaint Full

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make line cooler: cooked corn (47F - Cold Holding). Manager will ice and use time as Time As A Public Health Control **Corrective Action Taken**

03A-02-5

53B-13-5

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed to manager

03F-10-5

Basic - Equipment in poor repair. Reach in freezer had ambient temperature of 40f. Observed poultry product thawing but was in temperature

14-11-5

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in make line in disrepair on cook line. Manager has work order in for it and are waiting on parts. All time and temperature control for safety foods are held with ice.

14-74-7

Mar 12, 2024

Routine - Food

No violations found.

100

Jan 11, 2024

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - Handwash sink not accessible for employee use at all times. Hand sink on cook line blocked by dust pans. Manager removed **Corrected On-Site** **Warning**

31A-09-4

Basic - No Heimlich maneuver/choking sign posted. Emailed to manager **Corrective Action Taken** **Warning**

51-13-4

Sep 12, 2023

Food-Licensing Inspection

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was Wingstop last inspected?

The most recent health inspection at Wingstop on file is from Aug 26, 2025. The public record contains six inspections in total.

How does Wingstop compare to other restaurants in Plant City?

Wingstop most recently scored 78 out of 100, which is lower than the Plant City average of 81.

Has Wingstop's inspection record improved over time?

Results have been roughly steady. Inspections at Wingstop have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wingstop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wingstop inspected?

Based on the inspection history on file, Wingstop is inspected around three times per year on average.

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→ All locations in Plant City → American restaurants in Florida → American restaurants in Plant City