A Taste of Asia
Last inspected: Apr 14, 2025
74
Score
A Taste of Asia, located at 2667 Powder Springs Rd Sw Ste 112 in Marietta, GA, underwent a moderate-risk inspection on April 14, 2025, with a score of 74. This inspection identified two major and two minor violations, including issues related to management knowledge, adequate handwashing facilities, and proper food storage. Across two previous inspections, the facility has primarily received medium-risk ratings.
2
Inspections
0
Critical latest
2
Major latest
2
Minor latest
Inspection History
Apr 14, 2025
Routine
2 major violations. 2 minor violations. 3 corrected on site.
74
May 20, 2024
Routine
1 critical violation. 1 major violation. 1 minor violation.
74
Violations — Apr 14, 2025 Inspection
2-2A - management knowledge, responsibilities, reporting
Inspector notes: PIC unable to locate employee health policy or any verifiable manner in which food employees and conditional employees are informed of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food. CA: Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food
511-6-1.03(2)(o)
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: Observed food employee discard food in main kitchen's hand washing sink. Observed cloth and utensils stored in hand washing sink. CA: A handwashing facility may not be used for purposes other than handwashing. COS: Food employee removed items and is instructed to only use hand sink for hand washing.
511-6-1.06(2)(o)
4-2A - food stored covered
(corrected on site)
Inspector notes: Observed several foods in prep bottom and walk-in cooler stored uncovered in main kitchen. CA: Food shall be covered UNLESS COOLING in order to prevent the possibility of contamination. COS: Items covered.
511-6-1.04(4)(c)
17D - adequate ventilation and lighting; designated areas used
(corrected on site)
Inspector notes: Observed several employee belongings stored on prep table in main kitchen. CA: Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. COS: Items removed.
511-6-1.07(4)(b)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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