Little Caesars

819 Forest Pkwy, Forest Park, GA 30297
Pizza
License: Food Service
Last inspected: Dec 4, 2025
74
Score
Medium Risk

Inspectors have visited Little Caesars three times, with records going back to 2024. The latest inspection on file is from Dec 4, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Inspection results have stayed in a similar range over the last few visits, averaging around five violations each.

The most common issue across all inspections has been “adequate ventilation and lighting”, showing up two times.

The city-wide average sits at 86, which Little Caesars' 74 doesn't quite reach. The full record sits in fairly typical territory for a working restaurant.

3
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Dec 4, 2025
Routine
1 major violation. 4 minor violations.
View 5 violations
2-2A - management knowledge, responsibilities, reporting
Inspector notes: PIC could not produce signed employee health reporting agreements. Advised to obtain. CA: Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food. CBD: 12/5/2025
511-6-1.03(2)(o)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed employee personal belongings stored throughout kitchen and food storage areas. CA: Advised PIC to use designated areas for employee personal items to prevent cross contamination. CBD: 12/5/2025
511-6-1.07(4)(b)
10D - food properly labeled; original container
Inspector notes: Observed unlabeled ingredients outside original container. Advised to label. CA: Label ingredients outside original container with common food name. CBD: 12/5/2025
511-6-1.04(7)(c)
12A - contamination prevented during food preparation, storage, display
Inspector notes: Observed boxes of dough stored directly on floor in walk in cooler. Advised to relocate to shelves. CA: Keep food items stored minimum 6 inches off floor. CBD: 12/5/2025.
511-6-1.04(4)(q)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed prep top cooler lid not on prep top cooler. Advised PIC unit must be repaired. CA: Equipment shall be kept in good repair. CBD: 12/5/2025
511-6-1.05(6)(a)
74
Sep 13, 2024
Routine
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
6-1A - proper cold holding temperatures
Inspector notes: Observed TCS food items held in prep top cooler measuring above 41 degrees F. Need lid on prep top cooler. CA: TCS food items shall be cold held at 41 degrees F or below.
511-6-1.04(6)(f)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observe utensils and containers stored clean with build up and in need of cleaning. PIC placed at 3-compartment sink to clean and sanitize. CA: All food contact surfaces shall be clean to sight and touch.
511-6-1.05(7)(a)
18 - insects, rodents, and animals not present
Inspector notes: Observed several flies in facility. Advised PIC to contact pest control. CA: Pests shall be properly controlled.
511-6-1.07(5)(k)
18 - insects, rodents, and animals not present
Inspector notes: Observed back door open at time of inspection. Advised PIC to keep closed when not in use to help prevent pests. CA: Keep outer entry ways protected.
511-6-1.07(2)(m)
70
Jul 8, 2024
Issued Provisional Permit
1 critical violation. 5 minor violations.
View 6 violations
6-1A - proper cold holding temperatures
Inspector notes: Observed TCS food items held in prep top cooler and walk in cooler measuring above 41 degrees F. Advised PIC that TCS food items need to be discarded as PIC did not have temperature logs. CA: TCS food items shall be cold held at 41 degrees F or below.
511-6-1.04(6)(f)
12A - contamination prevented during food preparation, storage, display
Inspector notes: Observed box of canned mushrooms stored directly on floor near prep top cooler. CA: Keep food items stored minimum 6 inches off floor.
511-6-1.04(4)(q)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed prep top cooler lid not on prep top cooler. Observed reach in freezer not maintaining temperatures less than 32 degrees F. Observed walk in cooler not holding temperatures 41 degrees F or below. Advised PIC units must be repaired. CA: Equipment shall be kept in good repair.
511-6-1.05(6)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed employee personal belongings stored throughout kitchen and food storage areas. CA: Advised PIC to use designated areas for employee personal items to prevent cross contamination.
511-6-1.07(4)(b)
18 - insects, rodents, and animals not present
Inspector notes: Observed several flies in facility. Advised PIC to contact pest control. CA: Pests shall be properly controlled.
511-6-1.07(5)(k)
18 - insects, rodents, and animals not present
Inspector notes: Observed rear door open at time of inspection. This was allowing pests to enter. CA: Keep outer openings sealed when not in use.
511-6-1.07(2)(m)
67

Frequently Asked Questions

When was Little Caesars last inspected?

The most recent health inspection at Little Caesars on file is from Dec 4, 2025. The public record contains three inspections in total.

What is the most common violation at Little Caesars?

Across the inspection record, “adequate ventilation and lighting” has been cited two times, more than any other issue at Little Caesars.

How does Little Caesars compare to other restaurants in Forest Park?

Little Caesars most recently scored 74 out of 100, which is lower than the Forest Park average of 86.

Has Little Caesars' inspection record improved over time?

Results have been roughly steady. Inspections at Little Caesars have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Little Caesars means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.