Parkside Elementary School

685 Mercer St Se, Atlanta, GA 30312
School / Childcare
License: Food Service
Last inspected: Feb 26, 2026
100
Score
Low Risk

Parkside Elementary School, located at 685 Mercer St SE in Atlanta, GA, had a low-risk food service inspection on February 26, 2026, with a score of 100. No violations were recorded during this most recent inspection. Across five scored inspections, the facility has consistently maintained a low-risk status.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 26, 2026
Routine
No violations found.
100
Oct 27, 2025
Routine
1 minor violation. 1 corrected on site.
View 1 violation
12A - contamination prevented during food preparation, storage, display (corrected on site)
Inspector notes: Observed failure to store food 6 inches off the floor inside the walk-in freezer. Food in storage shall be stored 6 inches off the floor. Advised PIC to keep the food off the floor.
511-6-1.04(4)(q)
95
Mar 24, 2025
Routine
No violations found.
100
Sep 9, 2024
Routine
No violations found.
100
Feb 5, 2024
Routine
1 minor violation. 1 corrected on site.
View 1 violation
11A - proper cooling methods used: adequate equipment for temperature control (corrected on site)
Inspector notes: Observed cut tomatoes and salad cooling on a prep top cooler that was not turned on. COS- items were moved to WIC to finish cooling and prep top was turned on. 511-6-1.04(6)(e) - Cooling Methods (Pf, C) (e) Cooling Methods. 1. Cooling shall be accomplished in accordance with the time and temperature criteria specified under DPH Rule 511-6-1-.04(6)(d) by using one or more of the following methods depending on the type of food being cooled: (i) Placing the food in shallow pans; Pf (ii) Separating the food into smaller or thinner portions; Pf (iii) Using rapid cooling equipment; Pf (iv) Stirring the food in a container placed in an ice water bath; Pf (v) Using containers that facilitate heat transfer; Pf (vi) Adding ice as an ingredient; Pf or (vii) Other effective methods. Pf 2. When plac...
511-6-1.04(6)(e)
95