Subway
Last inspected: Mar 6, 2026
78
Score
The Subway located at 6142 Old Dixie Hwy. in Forest Park, GA, had its most recent inspection on March 6, 2026, which was categorized as low risk. This inspection identified one major and three minor violations, including issues related to management knowledge, proper cooling methods, and the cleanliness of food and nonfood-contact surfaces. Across three recorded inspections, this facility has consistently maintained a low-risk status.
3
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 6, 2026
Routine
1 major violation. 3 minor violations. 2 corrected on site.
78
Mar 24, 2025
Routine
1 critical violation.
86
Apr 12, 2024
Routine
1 major violation. 1 minor violation.
86
Violations — Mar 6, 2026 Inspection
2-2A - management knowledge, responsibilities, reporting
Inspector notes: PIC could not produce signed employee health reporting agreements. Advised must have all employees sign and documentation kept at facility. CA: Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food.
511-6-1.03(2)(o)
11A - proper cooling methods used: adequate equipment for temperature control
(corrected on site)
Inspector notes: Observed cooked steak that had just been prepped and placed in the walk in cooler tightly covered while in the cooling process. COS: PIC loosely covered. CA: Use proper cooling methods to rapidly cool TCS food items.
511-6-1.04(6)(e)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed no closing lids on front service prep top cooler. Advised to repair. CA: All equipment shall be kept in good repair and proper adjustment.
511-6-1.05(6)(a)
17D - adequate ventilation and lighting; designated areas used
(corrected on site)
Inspector notes: Observed bottle of cold brew coffee stored in walk in freezer with facility items. COS: PIC moved to designated area. CA: Use designated areas for employee personal items to prevent cross contamination.
511-6-1.07(4)(b)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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