The Satin Sip Mobile Beverage Bar (Base)
Last inspected: Apr 2, 2026
61
Score
THE SATIN SIP MOBILE BEVERAGE BAR (BASE), located at 3300 Marjan Dr Ste 16 in Atlanta, GA, had a moderate-risk inspection on April 2, 2026. This inspection identified one critical violation, two major violations, and three minor violations. Previous inspections for this facility have generally been low-risk.
2
Inspections
1
Critical latest
2
Major latest
3
Minor latest
Inspection History
Apr 2, 2026
Routine
1 critical violation. 2 major violations. 3 minor violations. 1 corrected on site.
61
Oct 1, 2025
Initial
2 minor violations.
90
Violations — Apr 2, 2026 Inspection
2-2E - response procedures for vomiting & diarrheal events
Inspector notes: Observed no EPA list G registered disinfectant effective against Norovirus. CA: A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter.
511-6-1.03(6)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed no food-contact surface sanitizer. CA: . A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instruction
511-6-1.05(6)(n)
10D - food properly labeled; original container
(corrected on site)
Inspector notes: Observed oat milk that expired 2/18/26 and 2/23/26. COS: oat milk discarded. CA: Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as “keep refrigerated” and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer’s expiration date or the sell-by date.
511-6-1.04(8)(b)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed no inspection report posted. CA: At food service establishments with no primary or public door, the current inspection report shall be prominently displayed at all times where the documents can be read by the public from a distance of one foot away. If requirements of this paragraph are not possible because of physical restrictions, a location will be determined as approved by the Health Authority.
511-6-1.02(1)(d)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed no trash receptacle in base. CA: An inside storage room and area, and outside storage area and enclosure, and receptacles shall be of sufficient capacity to hold refuse, recyclables, and returnables that accumulate. 2. A receptacle shall be provided in each area of the food service establishment or premises where refuse is generated or commonly discarded, or where recyclables or returnables are placed
511-6-1.06(5)(g)
18 - insects, rodents, and animals not present
Inspector notes: Observed dead flies on window seal. CA Dead or trapped birds, insects, rodents, and other pests shall be removed from control devices and the premises at a frequency that prevents their accumulation, decomposition, or the attraction of pests.
511-6-1.07(5)(l)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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