Rolandos Super Tacos

919 Hildebrand W, San Antonio, TX 78201

Mexican / Latin

Last inspected: Nov 17, 2025

Score

Medium Risk

Across the available record, Rolandos Super Tacos has nine inspections on file, the first dated 2023. Rolandos Super Tacos was last inspected on Nov 17, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

The pattern that stands out is “observed bulk containers of salt or sugar and flour missing labeling”, which has been cited three times.

Compared to other San Antonio restaurants (averaging 84), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 17, 2025

Routine

2 critical violations. 1 major violation.

View 3 violations

Raw and ready-to-eat foods not properly separated

3-302.11(A)(2)

Equipment material allows contamination or unsafe migration

4-101.11

Improper cooling methods used

3-501.15(A)

Apr 15, 2025

Routine

2 critical violations. 2 minor violations.

View 4 violations

Raw and ready-to-eat foods not properly separated

3-302.11(A)(2)

Equipment material allows contamination or unsafe migration

4-101.11

Equipment and utensil design and construction. safe materials and maintained in good repair. Gaskets are in need of replacement and need to be cleaned and sanitized in the meantime.

228.223(h)

Walk-in ceiling needs to be cleaned and repainted, shelving needs to be resealed.

Dec 9, 2024

Routine

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Food-contact surfaces not cleaned and sanitized at required frequency

4-602.11(A)(5)

No hand drying provision at handwashing sink

6-301.12

Equipment or utensils not clean

4-601.11(C)

Jul 18, 2024

Routine

1 critical violation. 1 minor violation.

View 2 violations

Backflow prevention air gap not adequate

5-202.13

Food storage containers not labeled with contents

3-302.12

Mar 5, 2024

Routine

2 critical violations. 2 minor violations.

View 4 violations

Hot or cold food held at improper temperature

3-501.16(A)(2)

Observed that the Certified Food Manager (CFM) certification of the owner was expired. There MUST always be a Certified Food Manager (CFM) on site during all hours of operation. They are responsible for directing the flow of the kitchen and being knowledgeable about food handling and safety. Inspector highly recommends that the owner chooses two other responsible Food Handlers to become CFMs in case the owner needs to run an errand or in case of emergency. The CFM MUST always have an UNEXPIRED c

228.221(a)(4)(A)

Observed that the dishwasher was washing the dishes with soap and water in the middle compartment and then sanitizing the dishes in the left compartment. The right compartment was NOT in use. The dishwasher was missing the “Rinse” step. Going forward the establishment MUST wash, rinse, and then sanitize their food-contact dishes and utensils in the following order (right-to-left, or left-to-right): The wash compartment should only have water and dish soap to clean away all of the food debris and

4-603.16

Food storage containers not labeled with contents

3-302.12

Nov 27, 2023

Routine

2 critical violations. 1 minor violation.

View 3 violations

Observed that the new food permit for the fiscal year of October 2023 to September 2024 was NOT posted. The inspector shall issue a 10-day Notice of Violation (NOV) for the owner to purchase the food permit for this year. Inspector was informed by Fiscal that a late fee shall be included. Ensure that the establishment owner/ representative purchases the new Food Permit before or during the first month of the fiscal year (October). Ensure the following: 8-301.11.1 Permit Requirement, Prerequisite

8-301.11.1

Observed that the Certified Food Manager on site did NOT have a current Food Manager certification. The CFM MUST always have an UNEXPIRED certification and they are responsible for renewing the certification before it expires. There MUST always be a CFM on site during all hours of operation. They are responsible for directing the flow of the kitchen and being knowledgeable about food handling and safety. Inspector highly recommends two other Food Handlers become registered CFMs if the main CFM n

228.221(a)(4)(A)

Food storage containers not labeled with contents

3-302.12

Jul 28, 2023

Routine

2 minor violations.

View 2 violations

Outer openings not protected against pests

6-202.15(D)

Equipment not in good repair or proper adjustment

4-501.11

Mar 9, 2023

Routine

1 major violation. 3 minor violations.

View 4 violations

No CFM certificate present at time of inspection 228.31(a) Certified Food Manger (CFM) Certificate posted in conspicious location.

228.31(a)

Equipment or utensils not clean

4-601.11(C)

Physical facilities not in good repair

6-501.11

Physical facilities not in good repair

6-501.11

Jan 11, 2023

Routine

1 minor violation.

View 1 violation

Nonfood-contact surfaces not cleaned at required frequency

4-602.13

Show all 9 inspections Show less

Frequently Asked Questions

When was Rolandos Super Tacos last inspected?

The most recent health inspection at Rolandos Super Tacos on file is from Nov 17, 2025. The public record contains nine inspections in total.

What is the most common violation at Rolandos Super Tacos?

Across the inspection record, “observed bulk containers of salt or sugar and flour missing labeling” has been cited three times, more than any other issue at Rolandos Super Tacos.

How does Rolandos Super Tacos compare to other restaurants in San Antonio?

Rolandos Super Tacos most recently scored 67 out of 100, which is lower than the San Antonio average of 84.

Has Rolandos Super Tacos' inspection record improved over time?

Results have been roughly steady. Inspections at Rolandos Super Tacos have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Rolandos Super Tacos means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Rolandos Super Tacos inspected?

Based on the inspection history on file, Rolandos Super Tacos is inspected around three times per year on average.

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