Taqueria Rocio La Escondida #2
Last inspected: Dec 29, 2025
86
Score
Taqueria Rocio La Escondida #2, located at 634 Allen Genoa Rd in Houston, TX, underwent a low-risk inspection on December 29, 2025. This inspection identified three minor violations concerning hand-washing sink accessibility, protection of outside openings, and the cleaning frequency of special ventilation filters. The facility has a historical pattern of low-risk inspections across its four recorded evaluations.
4
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Dec 29, 2025
Routine Inspection (001)
3 minor violations. 1 corrected on site.
View 3 violations
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
(corrected on site)
20-21.19(a)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.
20-21.25(b)(03)
86
Jun 17, 2025
Routine Inspection (001)
2 minor violations.
View 2 violations
Reheating for hot holding. refrigerated time/temperature controlled for safety (tcs) cooked foods not reheated rapidly to 165°f or higher before served or placed in a hot food storage facility.
20-21.04(f)(01)
Time/temperature controlled for safety (tcs) food. except when time is used as a public health control as specified in section 20-21.02(a)(02) of this code, time/temperature controlled for safety (tcs) food shall be kept at an internal temperature of 41°f (05°c) or below or at a temperature of 135°f (57°c) or above during display and service, except that roasts cooked to a temperature and for a time specified in table 20-21.04-3 of this code or reheated as specified in table 20-21.04-01 of this code may be held for service at a temperature of 130°f (54°c) or above
20-21.05(a)
90
Dec 19, 2024
Routine Inspection (001)
1 minor violation. 1 corrected on site.
View 1 violation
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
(corrected on site)
20-21.10(a)
95
Apr 9, 2024
Routine Inspection (001)
2 minor violations. 1 corrected on site.
View 2 violations
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
(corrected on site)
20-21.19(a)
90
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