Tauro Pizza
Last inspected: Jan 2, 2025
78
Score
Tauro Pizza, located at 13920 Sw 139 Ct in Miami, FL, underwent a low-risk inspection on January 2, 2025, with a score of 78. This inspection identified five minor violations, including issues with displaying the current hotel and restaurant license and employees not using hair restraints during food preparation. The facility has a history of mostly low-risk inspections across five recorded evaluations.
5
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jan 2, 2025
Routine - Food
5 minor violations.
View 5 violations
Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Observed 2 employees with no hair restraint while preparing pizzas. **Warning** - From follow-up inspection 2025-01-02: Observed employee with no hair restraint while preparing pizzas **Time Extended**
13-03-4
Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach in cooler gasket torn. **Warning** - From follow-up inspection 2025-01-02: Observed reach in cooler gasket torn. **Time Extended**
14-11-5
Basic - - From initial inspection : Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Warning** - From follow-up inspection 2025-01-02: Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Time Extended**
50-03-4
Basic - - From initial inspection : Basic - Uncleanable knife block in use to store knives. Operator discarded it. **Corrected On-Site** **Warning** - From follow-up inspection 2025-01-02: Uncleanable knife block in use to store knives. **Time Extended**
14-55-4
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2025-01-02: Current Hotel and Restaurant license not displayed. **Time Extended**
50-09-4
78
Mar 22, 2024
Routine - Food
1 minor violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
90
Nov 27, 2023
Complaint Full
No violations found.
100
May 9, 2023
Complaint Full
3 critical violations. 7 major violations. 4 minor violations.
View 14 violations
High Priority - Mobile food dispensing vehicle obtaining water from an unapproved source. Observed the MFDV is connected to a well water of the place that doesn't have the well water testing available. **Warning**
27-27-4
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed the blenders and utensils not sanitized after cleaning. The Employee doesn't know the correct order to use the three compartment sink. **Warning**
22-45-4
High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed in use utensils stored in water at 88°F. **Warning**
10-05-5
Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
53A-01-7
Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
16-37-1
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - Nonself-sufficient mobile food dispensing vehicle not reporting to commissary as required. Observed the MFDV is connected to a well water of the place that doesn't have the well water testing available. **Warning**
51-23-4
Intermediate - Well water testing report/documentation is not available upon request. Observed the MFDV is connected to a well water of the place that doesn't have the well water testing available. **Warning**
27-02-4
Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. The employee that cleans the utensils and blenders doesn't know the correct order to use the three compartment sink. **Warning**
53B-15-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed blender stored on hand wash sink. Operator removed the blender. **Corrected On-Site** **Warning**
31A-11-4
Basic - Current Hotel and Restaurant license not displayed. **Warning**
50-09-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed an employee wearing watch and jewelry on their hands while preparing a smoothie. **Warning**
13-07-4
Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
13-03-4
Basic - Single-service articles improperly stored. Observed a single service article box stored on floor under preparation table. **Warning**
25-05-4
26
Oct 20, 2022
Routine - Food
1 major violation.
View 1 violation
Potentially Hazardous Food Held at Proper Temperature
FL-16
90
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